Top 10 White Rums Countdown # 4 – Flor de Caña Extra Dry 4 Year Old Rum
Posted by Arctic Wolf on November 2, 2013
Flor de Caña has a history of rum production which is dated to 1890 at the San Antonio Sugar Mill, in Chichigalpa, Nicaragua. The company was founded by Francisco Alfredo Pellas and today, over 120 years later, the company is led headed by the fifth generation of the Pellas family. It has grown to be not only one of Central America’s leading brands of rum, it is also one of the most recognized rum brands in the world.
If you check the Flor de Caña website, they make it clear that the FDC Extra Dry 4 Year Old Rum is not meant for sipping. It is a mixing rum meant for premium cocktails and bar drinks. My judging panel agrees, and the tastiness of those cocktails and bar drinks has resulted in the white rum being named the fourth best in my 2013 White Rum countdown!
You many read a full review here:
“… There is a lot of character in that initial first taste, but silky smooth, and suave are not descriptors I would use to describe the rum. Instead I would call the rum organic, and slightly pungent. It carries a lightly harsh sting or spiciness which swats at the palate. Notice though, that the first term I used to describe the rum was character. In fact my first sip of the rum reveals far more character than I usually find in white rum …”
The character I perceive within the FDC Extra Dry is I believe, what makes this rum such a great cocktail rum. It makes an outstanding Daiquiri, and a fantastic Cuba Libre‘. As well, the standard Mojito made with FDC Extra Dry is a treat to sip on even during my Canadian winter!
Note; You may follow my Countdown list of the 10 best white rums here: The Rum Howler 2013 – Top 10 White Rums
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