Although Adelphi Distillers are primarily known for their selection of Single Cask Malt Whiskies, I have discovered that they also produce a fine blended whisky they call the Adelphi Private Stock. It is bottled at 40 % and is a blend of 4 grains combined with a high proportion of aged Single Malts from the west coast and the Speyside regions of Scotland. The whisky was originally known as “Granny’s Blend” because it was created for the grandmother of Adelphi’s previous owner, Jamie Walker.
The whisky was blended from a large selection of ‘blind’ samples with the final recipe being a closely guarded secret. Interestingly, the final blend is matured in a solera-style vat. Each time a quantity is drawn off for bottling, the vat is topped up with exactly the same blend of whiskies. This practice allows Adelphi to maintain a consistent flavour for each small batch bottling (each batch contains no more than 12,000 bottles).
I was given a bottle of this whisky by Thirsty Cellar Imports who are the importer of Adelphi Whisky here in Alberta. You may click on the following excerpt to read the full review:
As I let the glass breathe I noticed some almond and vanilla, and a hint of canned fruit (peaches and pears). The spiciness reminds me of Speyside, and the boggy peat aroma reminds me of Islay (but much gentler than Islay can be) …”
Please enjoy my review!