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Posts Tagged ‘Cruz Del Sol’

2015 Margarita Challenge #9 – Cruz del Sol (Silver)

Posted by Arctic Wolf on May 7, 2015

CRUZ SAM_1521

Cruz Margarita

The Number 9 spirit in my 2015 Rum Howler Margarita Challenge (according to the Cruz Tequila website information) contains no chemicals, additives or flavorings, and is produced entirely from Blue Weber agave plants grown in the highlands of the Los Altos region of Jalisco, Mexico.

The harvested agave is slow cooked in traditional brick ovens for two days, then cooled before the juice is extracted and naturally fermented. The fermented juice is double distilled in small batches and all Cruz Tequila is packaged and bottled using recycled materials. This includes the blown glass bottles and the aluminum caps as well as the aluminum cross on the front label.

During the deliberations for the 2015 Rum Howler Margarita Challenge, my judging panel found Cruz del Sol Silver was a lightly earthy spirit with a building spiciness, and those features of flavour worked well in the Margarita Cocktail I served in the competition. Well enough to rank this tequila as the number 9 spirit in my challenge.

Here is a link to my newly revised review which incorporates the information learned during my most recent tasting sessions as well as the information gleaned during the competition tasting:

Review: Cruz del Sol Silver

“… There is an almost tender quality to the agave which is very pleasant with some interesting earthy flavours of fresh garden squash and cucumber laying underneath the agave fruit. As I continue to sip I taste tiny bits of cinnamon, hints of black licorice, and sweet impressions of sugar cane and mint. Building alongside these subtle flavours is a spicy white pepper and a citric zest which heats the palate a little more with each sip …”

The Cruz Del Sol Silver is a good spirit to serve when introducing persons to the highland tequila taste profile. The soft lightly sweet notes in the flavour profile are more approachable than one finds in a typical blanco tequila from the highlands.

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Note: If you wish to follow my 2015 Rum Howler Margarita Countdown, I have created a summary page which will list all of the results as they are published. That page is available here:

2015 Rum Howler Margarita Countdown

Posted in Awards, Blanco Tequila, Tequila, Tequila Review | Tagged: , , , , , , , | Leave a Comment »

Review: Cruz Del Sol Silver Tequila

Posted by Arctic Wolf on September 9, 2012

According to the website information, Cruz Tequila contains no chemicals, additives or flavorings. It is produced entirely from Blue Weber agave plants grown in the highlands of the Los Altos region of Jalisco, Mexico. After harvesting the agave, it is slow cooked in traditional brick ovens for two days, then cooled before the juice is extracted and then naturally fermented. The fermented juice is double distilled in small batches using a proprietary process. All Cruz Tequila is packaged and bottled using recycled materials. This includes the blown glass bottles and the aluminum caps as well as the aluminum cross on the front label.

I good folks at Cruz Tequila arranged for me to receive a bottle of Cruz Del Sol Silver Tequila at the beginning of the summer so that I could taste it and write about it if I chose to do so.

Here is an excerpt from the resulting review:

“… The initial aroma the aroma from the Tequila is somewhat earthy, and has a sweet underlying agave scent that to me is somewhat reminiscent of freshly broiled garden squash. Soft peppery notes come forward out of the glass, followed by clean scents reminiscent of lightly sweet orange and lime citrus juices…”

You may read my full review here:

Review: Cruz Del Sol Silver Tequila

Included with the review is a nice recipe I created for this silver tequila called, Free Fall in Crimson.

Please enjoy the review and the great recipe I provided.

Posted in Blanco Tequila, Cocktails & Recipes, Tequila, Tequila Review | Tagged: , , , , | Comments Off on Review: Cruz Del Sol Silver Tequila

 
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