The Rum Howler Blog

(A Website for Spirited Reviews)

  • The Rum Howler Blog

  • Visit My Online Memorabilia Store

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • Industry Interviews

    Interviews

    Click the Image for Great Interviews with the Movers of Industry

  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Follow Me on Twitter!

Posts Tagged ‘Review’

Super Bowl Recipe #1: DAB ON ‘EM WINGS

Posted by Arctic Wolf on February 4, 2016

Yesterday I Introduced a Super Bowl inspired cocktail for your enjoyment, the Golden Gate. I mentioned in the posting that part of my plans for the Super Bowl was enjoying some chicken wings as well. In that vein of thought, I have decided to share a nice recipe called Dab On ‘Em Wings which features a Dabbing sauce made with Crown Royal De Luxe Canadian Whisky®.

This recipe embraces the relationship between Carolina Panther star Quarterback, Cam Newton and the ‘Dab’. The Dab is a new hip hop dance move which has become part of Cam’s end zone celebration. Some of his opponents have claimed that the move which bears a striking resemblance to a bicep flex is more of a taunt than a celebration. (I say, if you don’t want Cam to Dab, don’t let him score or throw touchdowns.)

If you are a Panther fan, you will want to see Cam do a whole lotta dabbing on Sunday; if you are a Broncos fan, the only dabbing you will want to see is with chicken wings and the delicious sauce.

If you like sticky chicken wings, try this recipe. It is easy to prepare mixing Crown Royal De Luxe Canadian Whisky® with honey, garlic, soy sauce, chili sauce. and a packet of stir fry mix. I recommend you make the sauce and prep the wings the night before, and then refrigerate them overnight. On game day, just set up your barbeque so that you can start grilling half an hour before kick-off.

Dab on 'Em Wings

And of course, since the game starts at 4:00 MST. It is perfectly alright to mix yourself a Canadian Whisky Splash with the Crown Royal De Luxe Whisky to enjoy while you are cooking.

DAB ON ‘EM WINGS

Crown Royal Deluxe Bottle Shot1/3 cup Crown Royal Canadian Whisky®
1/3 cup Honey
1/4 cup Soy sauce
2 tablespoons Thai Chili Sauce
1 packet (0.75-ounce) Kikkoman stir-fry seasoning mix
2 teaspoons crushed garlic
4 pounds chicken wing drumettes
3 scallions (green onions), finely chopped (optional)
1/4 cup chopped peanuts (optional)

In a large bowl, combine whisky, honey, soy sauce, chili sauce, stir-fry seasoning, and garlic
Add drumettes, tossing to coat
Cover with plastic wrap and marinate in refrigerator for at least 3 hours, preferably overnight.

Let drumettes stand at room temperature for 30 minutes
Set up the barbeque for cooking over medium-high heat
Lightly oil the heated barbeque grill
Place dummettes on the hot oiled grill
Cook for 12 to 18 minutes (until cooked through) turning occasionally
Transfer chicken to a platter
Sprinkle with chopped scallions and peanuts (optional).

Please enjoy that Canadian Whisky Splash responsibly!

If  you are interested in more recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

And if you are interested, here is a link to my newly written review:

Review: Crown Royal De Luxe Whisky

 

Posted in Cocktails & Recipes | Tagged: , , , | Leave a Comment »

Review: Evan Williams Kentucky Straight Bourbon

Posted by Arctic Wolf on February 2, 2016

Evan Williams SAM_1709Evan Williams Kentucky Straight Bourbon is a whiskey brand produced and bottled in Kentucky by Heaven Hill. This company refers to its entry-level whiskey as a ‘black label brand’, and as such it is meant to be the flag bearer of the Evan Williams line-up. The whiskey has no age statement, however the Evan Williams website tells us that it is aged longer than required by law. (Straight whiskeys must by law be aged for 2 years in new oak barrels).

Here is a link to my review of the Evan Williams Black label Bourbon:

Review: Evan Williams Kentucky Straight Bourbon

“… The initial aroma is nice with scents of corn-syrup and maple mingling with oak and wood sap. There are also pungent spicy tobacco aromas, a gentle hay-like grassiness, a few indications of raisins, bits of orange peel, and a mild influences of canned apricots in the breezes. A light banana-like aroma is hinted at …”

Please Enjoy my review.

Chimo!

______________________________________________________________________________

If you are interested, here is a link to another of my whiskey reviews of the Evan Williams brand:

Posted in American Whiskey, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , | Leave a Comment »

Review: Dulce Vida Organic Rocky Mountain (Añejo Tequila)

Posted by Arctic Wolf on January 31, 2016

Dulce Vida Rocky MountainDulce Vida Tequila is produced from 100% organic agave grown in the Los Altos highlands which are situated in the Tequila Region of Mexico. The company produces the only 100° proof, 100% organic tequila (also free from additives of any kind) in the world. As well as being 100% organic, their tequila is also produced in a manner which embraces the concept of sustainability.

Dulce Vida Organic Rocky Mountain Edition is produced from a special selection of barrels chosen by Dulce Vida’s Colorado State Manager which have rested in the light, crisp air of the Rocky Mountains’ high altitude and outdoor environment. The Añejo Tequila was aged in these single barrels in the Los Altos region of Jalisco at 1790 meters of altitude in the dry, crisp climate of San Ignacio Cerro Gordo near Arandas, also known as Tierra Colorada.

Here is a link to my review of this special Añejo Tequila:

Review: Dulce Vida Organic Rocky Mountain (Añejo Tequila)

“… The initial scents above the glass carry impressions of fine oak spices and sandalwood interspersed with wisps of butterscotch, honey and vanilla. As I inspected the breezes I soon noticed a very well-defined highland spiciness (white pepper and lime zest) coming forward which was accented very nicely with the light earthy aroma of agave fruit. Pineapple, pumpkin and baked squash all seem to be hinted at …”

Please enjoy my review which completes my examination of the Dulce Vida Range.

_________________________________________________________________________________

Note: Here are links to my other reviews of Dulce Vida Spirits:

 

 

 

Posted in Anejo Tequila, Tequila, Tequila Review | Tagged: , , , , | Leave a Comment »

Review: Highland Park 12 Years Old (2015)

Posted by Arctic Wolf on January 23, 2016

Highland Park 12

The 12 Year Old Highland Park Whisky is the core expression of Highland Park Distillery, that is to say, it is their flagship brand. Highland Park prides itself in not making any compromises when making whisky. The twelve-year expression is bottled at 43 % alcohol by volume, and is the youngest in Highland Park’s impressive lineup.

I reviewed this particular expression of Highland Park Single Malt Whisky back in 2009, and for several years it was one of my all time favourites. Recently, I received a newer bottling. I decided to put the whisky once again through the paces of my review system to see how this bottling (2015) compared to the great 2009 bottling.

Here is a link to my latest Single Malt Whisky Review:

Review: Highland Park 12 Years Old (2015)

“… The whisky has had more time to breathe, and when I examine the breezes above the glass I sense more of the familiar aromatics of Orkney peat. There are light heather and lavender smells as well as smells of willow trees sitting atop a boggy peat. A very light butterscotch and honey sweetness is present as well, and this helps to make the Orkney peat more approachable …”

Please enjoy my review.

Chimo!

Posted in Scotch Whisky, Single Malt Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , | Leave a Comment »

Review: Havana Club Añejo 7 Años

Posted by Arctic Wolf on January 14, 2016

Havana thumbSometimes when I take the first sip of new rum, I close my eyes; and I let the rum show me where it belongs. This rum brought me to an old tavern, close to the docks.  The kind of place you see in old movies where the rum flows and stories get taller in the telling.  The place has an oily, tobacco stained floor. Cigarette smoke drifts up to the ceiling mingling here and there with the occasional smell of a Cuban cigar.

A girl sits on a boardwalk stage, singing slightly out of key, as the patrons in the tavern pay more attention to their stories than to her. A burly bartender, who looks like he can handle whatever trouble comes his way, wipes the sweat from his brow, and then with the same towel wipes the bar-top. He glances at me playing solitaire in the corner of the room and sipping the rum he served me. I had told him I would stay and pay him well if the rum was good.

He served me a soft oily, smoky rum called Havana Club.  I smile… the tip will be generous tonight.

Review: Havana Club 7 Year Old Cuban Rum

“… The nose displays a moderate amount of smoke which seems to subdue the aroma from the glass to a certain extent. Over time, molasses, dark brown sugary baking spices, dried fruit (raisins and prunes) and a lurking tobacco all find their way out of the glass and into my nostrils. I would have scored this a little higher had the nose been more assertive …

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , | 2 Comments »

Review: Forty Creek Spike Honey Spiced Whisky

Posted by Arctic Wolf on January 13, 2016

FC SpikeForty Creek Spike Honey Spiced Whisky is produced by the Forty Creek Distillery (now owned by Campari). Former owner of the distillery and brand, John Hall is the Whisky Maker (as he likes to refer to himself) at Forty Creek, and this spirit was produced under his direction.

According to the label on the bottle the ingredients are, Canadian Whisky (presumable John Hall’s flagship whisky Forty Creek Barrel Select), sugar, and natural flavors (presumable honey and spices). It is bottled at 40 % alcohol by volume.

Here is a link to my full review:

Review: Forty Creek Spike Honey Spiced Whisky

“… The spirit caries a deep golden colour with reddish hues visible in the glass. The breezes are mild, and along with the notes of honey are additional notes of butterscotch, vanilla, banana, ginger and cinnamon …”

Please enjoy my review which concludes with a nice tall back deck drink, the Spiced Mammy.

Chimo!

Posted in Canadian Whisky, Flavoured Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , , | Leave a Comment »

Review: Dulce Vida Organic (Reposado Tequila)

Posted by Arctic Wolf on January 10, 2016

Dulce Vida ReposadoDulce Vida Tequila is produced from 100% organic agave grown in the Los Altos highlands which are situated in the Tequila Region of Mexico. The company produces the only 100° proof, 100% organic tequila (also free from additives of any kind) in the world. As well as being 100% organic, their tequila is also produced in a manner which embraces the concept of sustainability. During production of the spirit a complete waste recapture program is set in place which results in the production of a nutrient-rich soil supplement which is supplied to the local farming community. As well, the methane gas which is produced as a by-product of the waste collection & processing is captured and utilized to help power Dulce Vida’s production facilities in the village of San Ignacio Cerro Gordo at Campanario (in Mexico of course).

Dulce Vida Organic Añejo Tequila has been aged for 11 months in American Bourbon Whiskey barrels, and my review shall begin as it always does with a look at the bottle.

Here is a link to my review of the 2015 Rum Howler Reposado Tequila of The Year:

Review: Dulce Vida Organic (Reposado Tequila)

“… The initial breezes above the glass carry a nice updraft of fine oak spice and sandalwood interspersed with wisps of butterscotch and honey. It takes only a little while for a nice peppery agave scent to come forward. The spicy agave slowly reveals its signature ‘punky’ fruity aroma; however the oak and sandal wood in the air never lose their way. They remain as lovely accents upon the spicy punky highland agave fruit …”

Please enjoy the review!

Chimo!

Posted in Reposado Tequila, Tequila, Tequila Review | Tagged: , , , , | Leave a Comment »

Review: Forty Creek Three Grain Harmony

Posted by Arctic Wolf on January 3, 2016

Forty Creek WhiskyFC Three grain Harmony has for the last number of years produced a special limited release whisky and allowed the public to participate in the release by offering to let you choose your own numbered bottle. As well you can have your bottle signed by their own Master Distiller and Whisky Maker, John Hall, when you arrive to pick up your pre-ordered bottles. These special release whiskies are built upon the foundation of the company’s flagship whisky, Forty Creek Barrel Select, and are basically versions of this whisky which have undergone some special aging or finishing technique which would bring a new character to the Forty creek Whisky.

Forty Creek Three Grain Harmony was the 2015 release made available last fall in Ontario and in other select Canadian Markets.

Here is a link to my review:

Review: Forty Creek Three Grain Harmony

“… The initial nose is rich with rich butterscotch and toffee and moderately spicy oak and tree sap.  As the glass sits two notes capture my attention, one which appeals to me strongly, a rich spicy rye note full of ginger and fresh grain, and one note which seems discordant, a sour dank fruit-filled note of fermented apricot and sour mash …”

Please enjoy my first review of 2016.

Chimo!

Posted in Canadian Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , | Leave a Comment »

The Year In Rum – (The 2015 Rum Howler Awards)

Posted by Arctic Wolf on December 31, 2015

RH-winner2015I have come at last too what is regularly the most popular posting on my website, my annual Year in Rum – Rum Howler Awards which recognize those brands  which have achieved excellence in the production of rum. For the second year in a row, sadly, I have eliminated the Regional Rum Awards as once again time simply has gotten the best of me, and tomorrow I must forge on into the year 2016 and leave 2015 behind.

This year, to determine my Rum Howler Award Winners I first checked my review scores in all of the categories of each rum I had sampled in the last two years and chose for each category the 5 top spirits based upon those review scores. Then I asked two friends of mine to rank each of the rums I had chosen within each of the categories. The only category in which cocktails were constructed to help assist in the rankings was for the white rums, and the cocktail constructed was a simple daiquiri. All other rum categories were judged neat.

I compared the rankings assigned by my two jurors for each spirit within each category with my review rankings and determined the Winner as well as the Runners-up and the Honourable Mentions for each category. The results turned out to be very consistent with my review scores although there are a few exceptions. No system is perfect, but I believe my friends and I did a thorough job with good results.

It is time for me to bring forward my 2015 Rum Howler Awards Winners. These are the spirits which have risen to the top and provided us with our greatest enjoyment.

Here is a link to my Year in Rum Awards Page:

The 2015 Rum Howler Awards – The Year in Rum

Please remember, that the aim of my website is not to help you drink more spirits, it is to help you drink better spirits! (Wishing everyone a safe and enjoyable New Years.)

 

Posted in Awards, Extras, Rum, Rum Reviews | Tagged: , , , | Leave a Comment »

The Year In Whisky – (The 2015 Rum Howler Awards)

Posted by Arctic Wolf on December 30, 2015

RH-winner2015The major story (at least as near as I can determine) with respect to whisky in 2015 is the continued resurgence of Canadian Whisky upon the world scene. I can remember a time only a few short years ago when it seemed like only Davin De Kergommeax (CanadianWhisky.Org) and myself were willing to place the Canadian spirit on par with American Bourbon and Single Malt Scotch Whisky. As both Davin and I wrote our reviews and commentaries it often felt as though we were each subject to more than a few strange looks from other whisky critics who panned the Canadian Spirit as merely a cheap blend.

And this might be the year that future whisky historians decide that Canadian Whisky finally became relevant again. And no, it was not because of Davin or myself (although we may have each played a small (very small) part). It was because in 2015 the most recognized and influential whisky critic in the world (Jim Murray) placed one of our nation’s spirits on top of the whisky world. That whisky, Crown Royal Northern Harvest Rye, was named by Jim Murray in his 2016 Whisky Bible, the World Whisky of the Year!

That is not to say that the whisky produced elsewhere is not improving as well. Whisky Advocate named a Swedish spirit, Spirit of Hven Sankt Claus, their World Whisky of the Year, and throughout the world the popularity of US Bourbon continues to rise as does the whisky produced in Japan. Of course Scottish Single Malts are as popular as ever; but the pedestal they once enjoyed upon the top of whisky world has turned more into a broad plateau with many other whisky styles from many other countries also sharing the view from on top.

And this brings me to my Whisky Awards. Let’s face it, Jim Murray may well have his opinion, and the Whisky Advocate writer’s may have theirs; but the opinion which counts for the most upon this website … is mine. And that opinion is shared every year when I publish my own Rum Howler Awards.

Here is a link to my Awards Page for the Best Whiskies produced in 2015:

The 2015 Rum Howler Awards – The Year in Whisky

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y | Tagged: , , , | Leave a Comment »

 
Follow

Get every new post delivered to your Inbox.

Join 1,662 other followers

%d bloggers like this: