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2 oz  White Rum
1/2 oz Fresh Lemon Juice
2 tsp sugar syrup
3 dashes Angostura Bitters
cracked ice
Mint Sprig

Add the first three ingredients with ice in a metal shaker
Shake until the sides frosts and strain into a tall Collins glass filled with cracked ice
Float 3 dashes of Angostura Bitters on top
Garnish with a Mint Sprig and/or a fruit slice


Note: If  you are interested in more of my original cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

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