The Rum Howler Blog

(A Website for Spirited Reviews)

  • Copyright

    Copyright is inherent when an original work is created. This means that the producer of original work is automatically granted copyright protection. This copyright protection not only exists in North America, but extends to other countries as well. Thus, all of the work produced on this blog is protected by copyright, including all of the pictures and all of the articles. These original works may not be copied or reused in any way whatsoever without the permission of the author, Chip Dykstra.
  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Industry Interviews


    Click the Image for Great Interviews with the Movers of Industry

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • The Rum Howler Blog

  • Rum Reviews

  • Whisky Reviews

  • Gin Reviews

  • Tequila Reviews

  • Vodka Reviews

  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 2,122 other subscribers
  • Subscribe

  • Visitors

    • 14,285,682 pageviews since inception
  • Archives

  • Follow The Rum Howler Blog on

Big Rig Craft Distillery

Posted by Arctic Wolf on January 20, 2016

On January 12, 2016, I took a little tour south of Edmonton along the Queen Elizabeth II Highway to the Hamlet of Nisku. The small hamlet, which sits adjacent to Edmonton, is surrounded by what is called The Nisku Business Park. This industrial park contains an important assortment of businesses which provide support to the Oil Industry here in Alberta. What brought me to Nisku was Alberta’s newest craft distillery, the Big Rig Craft Distillery and their Pure Alberta Spirit.


I had been invited by the company President & Head Distiller, Geoff Stewart to come on down for a private tour of the facility, and of course to sample some of their new spirit in their newly opened Big Rig Craft Distillery Tasting Room. When I arrived I was greeted by Geoff and introduced to his team which included his General Manager & Co Distiller, Mike Beile and Blenders, Adam Smith and Joanne Keller.

The Big Rig Craft Distillery opened their doors on October 17, 2015 and they already have an impressive line-up of spirits for sale at their boutique store within the facility. These spirits include their Premium 16x Distilled Vodka and Wildrose Gin; their selections of White Dog Distillate (not whisky for three years yet); and their intriguing Sugar Beet Brum. As well, they are experimenting with an array of flavoured Vodkas some of which are bottled and ready for sale, and others which are in development. The most intriguing of these flavoured spirits was their Garlic Vodka which makes an entirely delicious Big Rig Garlic Caesar Cocktail (recipe coming soon).

Big Rig Team

The Big Rig Team: Adam Smith, Mike Beile and Geoff Stewart

During my tour, the team was busy producing both Vodka and Gin, and I was able to see both the equipment and the team in action. The distillery truly is a craft operation, as the entire process from grain to glass is completed in about 2 weeks in a batch-style by the Big Rig Team.

If you are interested in how the Big Rig team actually produces these premium spirits, here is a link to my description of the full tour.

The Big Rig Craft Distillery Tour

Note: Please contact the Big Rig Craft Distillery for information regarding your own opportunity to tour their Craft Distillery (and Tasting Room).


Sorry, the comment form is closed at this time.

%d bloggers like this: