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Grapeshot Martini

Grapeshot MartiniGrapeshot Martini

1 oz Ferdinand’s Saar Dry Gin
1 oz Belvedere Vodka
1/6 oz Stock Vermouth
Ice
Green Grape

Place a green grape in the freezer 2 hours before serving
Chill your Martini Glass
Slice the semi frozen grape in half and place it in the chilled glass
Add Gin, the Vodka and Vermouth into a metal shaker with lots of ice
Shake until the sides of the shaker are frosted
Double strain into the chilled martini glass

Of course, you should enjoy responsibly!

If  you are interested in more cocktail recipes, please click this link (Cocktails and Recipes) for more mixed drink recipes!

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