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The Choco-Mint Julep Shake-Up

The Choco-Mint Julep Shake-up

1 1/4 oz Woodford Reserve Double Oak Bourbon
3/8 oz Herradura Reposado Tequila
3/8 oz Fresh Squeezed Lime Juice
Chocolate-Mint Leaves
1/2 oz Sugar Syrup (1:1 ratio)
dash Fees Bothers Chocolate Bitters
Ice
Sparkling Water
Mint Sprig (Mojito mint makes an attractive garnish)

Muddle Mint Leaves in a Mixing Glass with 1 oz of Bourbon
Strain into a metal shaker filled with Ice
Add the Tequila and Sugar Syrup
Shake until the outside of the shaker begins to frost
Pour into your serving glass
Complete with Sparkling Water
Garnish with Lime and Mint Leaves
Enjoy Responsibly!

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