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Posts Tagged ‘12 Cognacs of Christmas’

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The 12 Cognacs of Christmas #1 – CAMUS Extra Elegance

Posted by Arctic Wolf on December 24, 2014

c-IMAGE CAM ELEGANCE EXTRA 70CL BOTTLE

This is the final review in my 12 Cognacs of Christmas Review Series, and the final review is of a spirit which completely enchanted me, CAMUS Extra Elegance.

CAMUS Extra Elegance is a blend of eaux-de-vie produced primarily from the Borderies, Grande Champagne and Petite Champagne regions. The eaux-de-vie which make up the blend are all subject to a long aging process in cool, damp cellars which is said to allow the final blended Extra Elegance to reach its full quality.

Here is a link to my full review:

The 12 Cognacs of Christmas #1 – CAMUS Extra Elegance

“… The  initial nose brings forward a rich melding of butterscotch, oak and fresh fruit which smells truly delicious. Fine oak spices, green grapes and hints of butterscotch, maple and apricot brandy tease the breezes above the glass along with bits of vanilla, orange peel spice and nutty almond. As the glass breathes, the oak pushes forward bringing smells of freshly sanded oak and hints of white pepper and spicy sap upward into the air above the glass …”

I hope you have enjoyed my festive review series. This has been a great year for the Rum Howler,  I wish everyone a Merry Christmas and a very Happy New Year!

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The 12 Cognacs of Christmas #2 – Pierre Ferrand Cigare

Posted by Arctic Wolf on December 22, 2014

2729_PF Cigare HD (1125x1500)Pierre Ferrand Cigare was produced in very small quantities, created solely from aged eaux de vie produced within the 1st Cru de Cognac, specifically the Grande Champagne Cognac appellation of France. In producing the Cigare Cognac, the aim was to structure the final spirit such that it would be suitable for pairing with a fine Cigar, hence the name Pierre Ferrand Cigare. Although the final spirit has no age statement, according to the information provided to me, the Cognac is blended to achieve an average age of 25 years.

Here is a link to my latest Cognac Review:

The 12 Cognacs of Christmas #2 – Pierre Ferrand Cigare

“… The aroma is oak stained and decadent with dark dry fruit (dates, raisins and prunes), charred coconut, and roasted walnuts all rising into the breezes. I am also greeted with strong oak and cedar smells which carry a rich combination of leather and spice (hints of spicy clove mixed with allspice, and cinnamon and nutmeg) in their wake …”

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Stay tuned as on Christmas Eve I will unveil my final review of the year, and complete the 12 Cognacs of Christmas!

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The 12 Cognacs of Christmas #3 – Hennessy X.O

Posted by Arctic Wolf on December 20, 2014

Hennessy XO SAM

Jas Hennessy & Co., is the largest Cognac producer in the world today with sales that exceed 45 million bottles per year. The company was founded in 1765 by Richard Hennessy who was an Irish Officer in the army of Louis XV. Hennessy XO Cognac traces its development back to 1870 when Maurice Hennessy created a special cognac for him to share with his closest friends. This cognac meant for his ‘inner circle’ was given the name X.O to denote it as an “extra old” cognac. This X.O designation has become a labeling standard used throughout the industry, and today denotes an older Cognac style which must meet a minimum age requirement of 6 years for all of the eaux de vie within  its assemblage.

The subject of this review is the modern Hennessy X.O Cognac. The spirit is produced from the fruity Ugni Blanc grapes which have been harvested from the four great crus of the Cognac region (Grande Champagne, Petite Champagne, Borderies and Fins Bois). The grape wine produced is (of course) double distilled upon Hennessy Distillery’s copper pot stills, and then selected eaux-de-vie is set down to age (some for as long as 30 years) in french oak casks which have constructed from old growth oak timbers.

Here is a link to my review:

The 12 Cognacs of Christmas #3 – Hennessy X.O

“… The initial aroma displayed a strong indication of oak and wood spice with firm scents of caramel and raisin buried within that spiciness. The oak is dominant, however there is enough caramel sweetness and raisin-like fruitiness to compliment the oak and entice me to go further …”

Although I believe this Cognac is wonderful to sip on its own, I could not resist mixing one cocktail to sip on as I watched the stars on a the cold December evening, a Cognac Old Fashioned!

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Stay tuned as between now and Christmas I will continue my series,the 12 Cognacs of Christmas!

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The 12 Cognacs of Christmas # 4 – Pierre Ferrand Selection Des Anges

Posted by Arctic Wolf on December 18, 2014

Pierre Ferrand Selection des Anges (599x800)Pierre Ferrand uses only small (25-hectoliter) copper pot stills to produce their Cognac; and after distillation, the resulting distillate (eaux de vie) is matured in 270-liter French Limousin oak barrels. During this aging process, the cognac may rest in any of seven different aging cellars (each with traditional earthen floors). Within each of these cellars, the spirit is monitored, and may be transferred several times during its aging life to different cellars and/or to different oak casks (with differing char levels) to maintain the integrity and character of the spirit.

Pierre Ferrand Selection Des Anges is blended solely from aged eaux de vie produced within the 1st Cru de Cognac, specifically the Grande Champagne Cognac appellation of France. Although the final spirit has no age statement, according to the information provided to me, the Cognac is blended to achieve an average age of 30 years.

Here is a link to my review of this wonderful Pierre Ferrand Cognac:

The 12 Cognacs of Christmas # 4 – Pierre Ferrand Selection Des Anges

“… I was greeted with firm wood spices which oozed chocolate and baking spices (allspice & nutmeg) onto my palate. There is both fresh green grape as well as spicy raisin mingled into the pungent baking spices. I also taste bits of black licorice, hints of damp cigar tobacco, and a lovely cooling menthol. The melded combination of flavours is very appealing …”

I tasted the Selection des Anges three separate times before I wrote this review. Each time I tasted it, I was forced to raise my scoring as my appreciation of the spirit grew and then grew again. My feeling is that the Selection des Anges is a special Cognac, one that perhaps deserves a place on my newly constructed Cognac Shelf!

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Note: You may follow my Countdown list of the 25 Best Canadian Whiskies here:   The Rum Howler – Top 25 Canadian Whiskies of 2014

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The 12 Cognacs of Christmas #5 – Camus XO Borderies

Posted by Arctic Wolf on December 16, 2014

BORDERIES XO 70CLThe construction of the CAMUS XO Borderies begins at the home of Camus within the Borderies cru (the smallest appellation in the Cognac region) with a selection of grapes which are produced mainly from the vines of the Domaines CAMUS Estate. The wine produced from these grapes is distilled on the lees after which the eaux-de-vie is set down to age in French oak barrels.

The ages of the various XO Borderies eaux-de-vie which make up the blend must be (by law) a minimum of six years of age, although to achieve the desired flavour profile, it would not be unusual for some of the specific Cognac in the blend to be aged much longer, in fact some of the Cognac for the CAMUS XO Borderies may be aged as for long as 30 years.

Here is a link to my full review of the CAMUS XO Borderies:

The 12 Cognacs of Christmas #5 – Camus XO Borderies

“… The XO Borderies fills the mouth with fruity flavours of fresh green grape, yellow apples, and green pears, as well as with flavours of raisins and dried apricots. So much obvious fruit in front of the oak in an XO Cognac is unusual. There is also firm undercurrent of herbal flavours which remind me of sawgrass, heather, licorice and green spearmint …”

This is one of those spirits which seemed to be under represented by the individual scores I originally assigned to each component of the review. I think it is that lovely cooling mint-like sensation combined with the lightly spicy oak sap and cinnamon in the exit which seems to beg me to repeat the process after each sip

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Stay tuned as between now and Christmas I will continue my series,the 12 Cognacs of Christmas!

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