The Sonoma County Distilling Company was founded in 2010 in the heart of Sonoma County. Their focus is Grain to Glass with every level of production handled in-house including the mashing and fermentation of grains, direct-fired alembic pot distillation, barrel aging, and packaging.
Please join Adam Speigal at the KegnCork next Tuesday October 6th between 7pm to 9pm. For only $10.00 you can taste his entire range of California Whiskey. Adam was born and raised in San Francisco, and is the Owner and Head Distiller of the Sonoma County Distilling Company. He started to learn his craft in 2008, and with his team of five, are now one of California’s only completely whiskey focused distilleries. Using handmade, direct-fired copper alembic pot stills and mash tuns, they produce Rye, Wheat, and Bourbon whiskeys which can be found in 9 states and 14 countries including France, the United Kingdom, Germany, Italy, Spain, and Singapore. And now they are in Alberta too!
You can purchase your tickets on the KegnCork website under ” tastings”.
I hope to see you there!
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