Greg Lipin and Jody Miall are both avid rock climbers who regularly travel to Kentucky on climbing trips. It was on one of these trips that the two friends developed a passion for ‘brown spirits’ which ultimately led them to opening their own Micro-distillery (North of 7) in Ottawa, Ontario. They currently produce several styles of Canadian Whisky, their Leatherback Dark Rum (sold at 40 % abv. and at 57 % abv.) Triple Beam Gin and Illuminati Vodka.
The subject of this review is the Distillery’s Triple Beam Gin. According to the folks at North of 7:
Triple Beam Gin is made with eleven carefully selected botanicals that are precisely measured on our triple beam scale. We strive to use local ingredients wherever possible, and use juniper berries sourced from Ferme et Foret in Wakefield, Quebec. Vapour infused in 50 L batches, our gin offers a classic dry taste that can be enjoyed in all your favourite gin drinks – martinis, G&T’s, Tom Collins, and even straight up.
During my review, I will be testing that claim as I sample the Triple Beam gin in those classic cocktails as well as sipping the spirit neat and/or on the rocks.
Here is a link to my full review:
Review: Triple Beam Gin (North of 7 Distillery)
Please enjoy my review which concludes with a nice cocktail suggestion, the Cara Cara Cocktail.
Chimo!