Siku (in Greenland) means ice, and the Siku Glacial Ice Vodka is literally made from ice. The process begins with ice which has calved from Greenland’s Qalerallit Glacier. This ice is harvested at sea, and then it blended with a five time distilled American (96 % alcohol) grain spirit transforming into Vodka via a proprietor stirring process at minus 25 degrees Celsius in small handcrafted batches. This blending process takes place in the Netherlands where the final spirit is bottled.
I was fortunate enough to be given a bottle of Siku Glacier Ice Vodka by Grant Schneider of Aligra Wine and Spirits. He wanted my opinion, and I thought I should share it here on my blog.
Here is an excerpt from my review:
You may read the full review here:
Review: Siku Glacial Ice Vodka
I also included a great new cocktail I call the Blue Glacier.
Please enjoy my review and my new cocktail!








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