Cocktail Hour: Bourbon and Ginger
Posted by Arctic Wolf on September 28, 2016
Although I like short cocktails (shaken or stirred), the truth is that when I am on my back deck with friends, I usually do not want to take the time to measure everything into my cocktail shaker or mixing glass let alone taking even more time to shake and double strain the final serving into a fancy glass. I just want a simple bar drink that I can sip on. I call these simple servings, deck drinks.
The best deck drinks have only three ingredients, a base spirit, a mixer (soda or juice) and ice. And in fact, it is not unusual for me to have a variety of juice and sodas with ice in my back yard cooler so everyone who has joined me can mix their own servings with whichever spirit they happen to have brought over that day.
Recently I had an opportunity to taste Buck 8 Year Old Bourbon on my friend’s back yard deck. I decided that the long winding grassy flavours within the spirit made it perfect base for a Bourbon and Ginger-ale deck drink.
Bourbon and Ginger
2 oz Buck 8 Year Old Bourbon
2 oz Ginger ale
In a rocks glass add ice
Pour Bourbon over ice
add splash of Ginger-ale
Note: If you are interested in more of my cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!
Note: My review for Buck 8 Year Old Kentucky Straight Bourbon publishes tomorrow.
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