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Review: Provincial Spiced Vodka

Posted by Arctic Wolf on April 2, 2017

recliner-sam_2933Radouga Distilleries is a small distillery which began operations in Blaine Lake Saskatchewan (near Saskatoon) on November 20th 2014. Recently I met one of their sales reps (D’arcy Nemanishin) at the November Edmonton Food and Wine Show. We chatted briefly and I sampled the distillery’s 7-time distilled Provincial Vodka (review here). After the show D’arcy arranged for me to receive a few samples of their line-up of Paul’s Pies Liqueurs (Paul Riben is the Owner/CEO of the distillery), as well as the Provincial Spiced and Provincial Vodkas.

Paul Riben distills all of Radouga Distilleries products using grain that Paul grows himself. The operation is a true field to glass operation. I sampled all four spirits over the holidays, and I have decided to share my thoughts here on my website.

Here is a link to the review for Provincial Spiced Vodka.

Review: Provincial Spiced Vodka

“… The main flavours are a mixture of darkened caramel and some lightly bitter wood spice. I add an ice-cube and quickly decide that this was also a mistake as the light sweetness of the spirit is quelled allowing the bitterness within the wood spices free rein. There are perhaps a few toasted coconut flavours and some light almond-like flavours developing in my consciousness …”

 

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This entry was posted on April 2, 2017 at 9:00 am and is filed under Flavoured Vodka, Vodka, Vodka Reviews. Tagged: , , , . You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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