May Cocktail: ‘Tail from the Death Star
Posted by Arctic Wolf on May 17, 2019
The Last Straw Distillery is Ontario’s smallest production micro-distillery located at 40 Pippin Rd. in Vaughan, Ontario (a wee bit north of Toronto) just off Highway 400 and around the corner from Vaughan Mills Shopping Centre. A couple of months ago I was sent two of their most recent bottlings, an almost whisky – Last Straw Darker Side and their new Double Barreled Blackstrap Rum.
Reviews are coming soon, but I though I would peak your interest in my new Dark Side themed cocktail, the ‘Tail from the Death Star, just in time for the Victoria Day Long Weekend.
‘Tail from the Death Star.
1 1/2 oz Last Straw Darker Side Spirit
3/4 oz Last Straw Double Barrelled Blackstrap Rum
1 oz Fresh Grapefruit Juice
1/2 oz Fresh Lemon Juice
1/2 oz Bols Triple Sec
Ice
Orange Peel Coil
Add the Five Ingredients into a Cocktail Shaker with ice
Shake until well chilled
Strain into a chilled cocktail glass
Garnish with a coil of Orange peel
Enjoy!
This entry was posted on May 17, 2019 at 3:30 pm and is filed under Cocktails & Recipes. Tagged: 'Tail from the Dark Side, Cocktail, Darker Side, Double Barreled Rum, Last Straw Distillery, Recipe. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.
One Response to “May Cocktail: ‘Tail from the Death Star”
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Mike said
“Pique” your interest, methinks. 😉