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Posts Tagged ‘Hennessy Privilege’

Review: Hennessy Privilege V.S.O.P. Cognac

Posted by Arctic Wolf on August 5, 2018

Jas Hennessy & Co., is the largest Cognac producer in the world today with sales that exceed 45 million bottles per year. The company was founded in 1765 by Richard Hennessy who was an Irish Officer in the army of Louis XV.  Fifty two years later, in 1817, Hennessy Cognac was so highly regarded that the Prince of Wales, (who later would become King George IV of Great Britain) asked the Hennessy House to produce what was termed a “very superior old pale cognac“. This was apparently the genesis for the initials V.S.O.P (Very Superior Old Pale), and these initials have become a labeling standard used throughout the industry to this day.

The subject of this review is Hennessy’s Privilege VSOP Cognac. The spirit is produced from the fruity Ugni Blanc grapes which have been harvested from the four great crus of the Cognac region (Grande Champagne, Petite Champagne, Borderies and Fins Bois). The grape wine produced is (of course) double distilled upon the Hennessy Distillery’s great copper pot stills and then selected eaux-de-vie is set down to age for at least 4 years in french oak casks which have constructed from old growth oak timbers.

Here is a link to my full review:

Review: Hennessy’s Privilege VSOP Cognac

“… The initial aroma displays a rich combination of oak spice and vanilla with leathery cedar accents. To some extent the oak dominates covering over the fruity scents of green grape and raisin. After a few minutes the breezes above the glass show me impressions of rich tobacco, dark baking spices, (vanilla, brown sugar, nutmeg, allspice and cinnamon), sticky marmalade, apricot brandy and hints of maple …”

When I was contemplating a cocktail for the Hennessy Privilege VSOP, I wanted to put a modern spin on a traditional (or maybe the right word is ‘classic’) cocktail. I began with Leo Engels 1878 Brandy Crusta, and with a few additions and subtractions, I arrived at what I call the Medusa Coil.

Enjoy my review!

“…

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Posted in Brandy and Cognac Reviews, Cognac Review | Tagged: , , | Comments Off on Review: Hennessy Privilege V.S.O.P. Cognac

The 12 Cognacs of Christmas #11 – Hennessy Privilege V.S.O.P.

Posted by Arctic Wolf on December 4, 2014

Medusa Coil SAM_1382

The Medusa Coil Cocktail

Jas Hennessy & Co., is the largest Cognac producer in the world today with sales that exceed 45 million bottles per year. The company was founded in 1765 by Richard Hennessy who was an Irish Officer in the army of Louis XV.  Fifty two years later, in 1817, Hennessy Cognac was so highly regarded that the Prince of Wales, (who later would become King George IV of Great Britain) asked the Hennessy House to produce what was termed a “very superior old pale cognac“. This was apparently the genesis for the initials V.S.O.P (Very Superior Old Pale), and these initials have become a labeling standard used throughout the industry to this day.

The subject of this review is Hennessy’s Privilege VSOP Cognac. The spirit is produced from the fruity Ugni Blanc grapes which have been harvested from the four great crus of the Cognac region (Grande Champagne, Petite Champagne, Borderies and Fins Bois). The grape wine produced is (of course) double distilled upon the Hennessy Distillery’s great copper pot stills and then selected eaux-de-vie is set down to age for at least 4 years in french oak casks which have constructed from old growth oak timbers.

Here is a link to my full review:

Review: Hennessy’s Privilege VSOP Cognac

“… The initial aroma displays a rich combination of oak spice and vanilla with leathery cedar accents. To some extent the oak dominates covering over the fruity scents of green grape and raisin. After a few minutes the breezes above the glass show me impressions of rich tobacco, dark baking spices, (vanilla, brown sugar, nutmeg, allspice and cinnamon), sticky marmalade, apricot brandy and hints of maple …”

When I was contemplating a cocktail for the Hennessy Privilege VSOP, I wanted to put a modern spin on a traditional (or maybe the right word is ‘classic’) cocktail. I began with Leo Engels 1878 Brandy Crusta, and with a few additions and subtractions, I arrived at what I call the Medusa Coil.

Enjoy my review, and stay tuned for more of the 12 Cognacs of Christmas!

 

Posted in Brandy and Cognac Reviews, Cognac Review | Tagged: , , , , , | Comments Off on The 12 Cognacs of Christmas #11 – Hennessy Privilege V.S.O.P.

 
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