Reyka Small Batch Vodka is produced at Iceland’s first distillery (the Reyka Distillery) located 74km outside of Reykjavik in Borgarnes, Iceland. At the Reyka distillery they collect water from a spring that runs through a lava field. The water is naturally filtered by the lava rock and with that clean water they distill their spirit in one of the few Carter-Head Stills in the world. Each distillation takes about 6 hours and yields 255 preciously small cases. The final vodka contains only natural flavors and extracts. The final spirit is bottled at 40 % alcohol by volume.
I sampled Reyka Small Batch Vodka for the first time when I chose to compare four Vodkas in a small tasting competition (Smirnoff No. 21 Red, Reyka, Skyy and Last Mountain Distillery Hand Crafted Vodkas) earlier this year. My review of Reyka Vodka is based upon the tasting notes from that Tasting Competition.
Here is a link to the full review:
“… As the spirit warmed the flavours came more into focus reminding me of lightly sweet lemon and lime balsam and white fruit pith. Grain spice and a few hints of mint completed the flavour profile …”
Please enjoy my review which includes a wonderful gimlet style cocktail, the Vodka Darby.