The Rum Howler Blog

(A Website for Spirited Reviews)

  • The Rum Howler Blog

  • Visit My Online Memorabilia Store

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • Industry Interviews

    Interviews

    Click the Image for Great Interviews with the Movers of Industry

  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Follow Me on Twitter!

  • Copyright

    Copyright is inherent when an original work is created. This means that the producer of original work is automatically granted copyright protection. This copyright protection not only exists in North America, but extends to other countries as well. Thus, all of the work produced on this blog is protected by copyright, including all of the pictures and all of the articles. These original works may not be copied or reused in any way whatsoever without the permission of the author, Chip Dykstra.
  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 2,014 other followers

  • Subscribe

  • Top Posts

  • What People are Saying:

    Arctic Wolf on The Rum Howler – Top 50…
    Dwayne Stewart on The Rum Howler – Top 50…
    Arctic Wolf on Highwood maple Whisky
    Arctic Wolf on The Rum Howler – Top 50…
    Dwayne Stewart on The Rum Howler – Top 50…
    Arctic Wolf on The Rum Howler – Top 50…
  • Archives

  • Visitors

    • 9,553,954 pageviews since inception

Cocktail Hour: Crannon Blast

Posted by Arctic Wolf on February 10, 2016

Cannon Blast Bottle ImageCaptain Morgan Cannon Blast began to appear on store shelves throughout North America in the fall of 2015. The new spirit from Captain Morgan (apparently produced from Captain Morgan Rum as well as natural flavours and spices) is being touted as a rum meant for the shot glass.

With that in mind, I invited my friend Lucas to sample the spirit with my last fall prior to my review. When he and I sampled it for the first time, we each took a cautious sip, and then downed shots to see how the spirit fared. I saw Lucas grimace, and I am sure he saw me grimace, as the tart flavour of sour citrus candies filled our mouths and overwhelmed our ability to control our reactions. The overt spiciness which followed contributed to our discomfort. Let’s just say that neither of us were fans at that point.

Having said that, my review for the Cannon Blast (see down below for a link) has been the most popular article on my website since I published it. Many people seem to be curious about the cannon ball shaped bottle and the rum inside.

Because of the spirit’s apparent popularity, I thought I would share a simple shot-style recipe sent to me recently by the media team for Captain Morgan Rum which mixed the Cannon Blast with Cranberry juice. Although the combination does not work for me, it apparently is quite popular at bars and clubs where the Cannon Blast is sold.

________________________________________________

Crannon Blast

Cannon_Blast_Crannonblast-0031 oz. Captain Morgan Cannon Blast
1/2 oz. Cranberry juice
Ice
Shot Glass

Chill the Shot Glass in the freezer
Combine all ingredients in a shaker with ice
Shake until the outside of your shaker begins to frost
Strain into the chilled shot glass.
Enjoy Responsibly!

_______________________________________________________

And if you are interested in how I scored the Cannon Blast, here is a link to my full review:

Review: Captain Morgan Cannon Blast

“… The aroma carries an obvious rum-like caramel aroma which is tainted by the sweet and sour scent of a lemon drop candy. The lemon drop candy scent grows stronger as you let the rum breathe, and as well I begin to notice a light spiciness, which reminds me of ginger and cardamom …”

Please enjoy this review which includes another recipe, Blasted Brew, which mixes the Cannon Blast with Lager Beer.

Chimo!  (#Boom)

Advertisements

Sorry, the comment form is closed at this time.

 
%d bloggers like this: