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Review: Berry’s Finest Panama Rum (Aged 11 Years)

Posted by Arctic Wolf on May 11, 2018

Berry Bros. & Rudd is one of London’s oldest Wine and Spirits Merchant with over 300 years of experience and tradition from which to draw upon. The company began its operation at 3 – St. James’s Street (in London, UK) in 1698, and still operates from that same location today. Although they are primarily merchants of wine, the company has a strong presence in the sale of distilled spirits as well. And in fact, this presence within the spirits industry had its beginnings approximately 100 years ago. (The Cutty Sark brand was developed by Berry Bros & Rudd in 1923.)

Today Berry Bros & Rudd acts as an independent bottler of Whisky, Cognac, Armagnac, and of course Rum. A few of their rum offerings are available in my locale, and I was able to obtain a sample of the 11 Year Old – Berrys’ Finest Panama Rum.

Here is a link to my full review:

Review: Berry’s Finest Panama Rum (Aged 11 Years)

“… The first sip brings rich flavours of vanilla and butterscotch forward which are accompanied by marzipan and fine wood spices. Ginger pops into the mind immediately as does cinnamon and orange peel. There is a light bitterness underneath which seems to be part of the light flavour of oak sap which runs through the rum. A distinct fruitiness is evident and my mind conjures up images of canned apricots and orange marmalade …”

Please enjoy my review which includes a nice recipe suggestion, the Aztec Rum Old Fashioned.

Chimo!

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