Crystal Head Vodka is a Vodka Brand created by Dan Aykroyd (Canadian Actor and Comedian) and John Alexander (Artist) in 2007. This is a corn spirit made from a brand of corn called Peaches and Cream. I have actually grown this corn varietal in my garden. It is very good, sweet with both light and dark corn kernels (hence the name, Peaches and Cream.)
The spirit is quadruple-distilled in Newfoundland and Labrador, Canada by Globefill Inc. at the Newfoundland and Labrador Liquor Corporation distillery. After distillation the spirit is filtered seven times, the final 3 of which are through a filter which are layered with Herkimer Diamond crystals.
Rather than sampling the spirit in isolation as I did seven years ago, I tasted the spirit, side by side with two others, the new Crystal Head Aurora (reviewed here), and a Vodka which I am very familiar with Sobieski (review pending). All three Vodkas were chilled on my back deck for several hours (it was a very cold minus 18 degrees Celsius outside), and when I brought them in my thermometer indicated they had chilled to just above the freezing point of water (1 degree Celsius).
Here is a link to my full review:
Review: Crystal Head Vodka
Please enjoy my review which contains two cocktail recommendations, Comopolitan and the Moscow Mule.
Chimo!












A few of my readers have been asking lately why I have curtailed my review publications this summer. As well my publication schedule has become somewhat erratic. The delays and lack of publications were a result of a lengthy hospital stay for a family member which created a bit on an upheaval. I want to let everyone know that things should be getting back to normal very soon.
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