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Posts Tagged ‘Rum Howler Awards’

2017 Rum Howler Awards for Rum

Posted by Arctic Wolf on January 13, 2017

rh-winner2017

This past year was a busy time for the Rum Howler as I not only wrote and published many new reviews, I also spent a great deal of time re-examining many of the rum spirits which I had previously reviewed. This work was done with the aim of providing my readers with specific lists they could use to help them choose the appropriate rum for their particular needs.

During the past year I examined and ranked all of the Spiced Rums I owned. I also built cocktails all year round to determine a ranking of the 50 Best Mixing Rums (a few internet trolls are unhappy with that term; so if you like, you can call them the ‘Best Young Cocktail Rums‘) I have tasted as well. Finally, I also combed through my reviews and determined what I believe are the 50 Best Rums of 2016.(Admittedly there is overlap in these three lists.)

Rum Old Fashioned

Rum Old Fashioned

All this work done throughout the year meant that for this year’s Rum Howler Awards, I had the luxury of having already compiled the necessary lists which recognized the best rums in various categories:

To determine my Rum Howler Award Winners, I merely had to examine these lists, determine which of the rums on each list had been tasted at some point in the past two years, and then select the best spirit for each of my categories.

It is time for me to bring forward my 2017 Rum Howler Awards Winners. These are the spirits which have risen to the top and provided me with my greatest enjoyment.

Here is a link to my 2017 Award winners for the excellence in the production of Rum:

The 2017 Rum Howler Awards – The Year in Rum

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Posted in Awards, Extras, Rum, Rum Reviews | Tagged: , , , | 3 Comments »

2017 Rum Howler Awards For Whisky

Posted by Arctic Wolf on January 11, 2017

rh-winner2017I am a little late with this posting as bad luck (and the bad weather we have been having up north) is playing havoc with my publication schedule. My desktop computer (which I do most of my writing on) crashed after a major software update, and because my truck is in the shop (radiator leak) I can’t get my computer fixed. So I have been working with my old laptop trying to finish my Rum Howler Award Postings.

The 2017 Rum Howler Awards for Whisky should be particularly interesting to everyone as they feature a link to a previously unpublished review for Elijah Craig 12 Year Old Bourbon Whisky, and they also highlight the best scoring (and best tasting) whisky I have encountered (a stunning 30 Year Old Grain Whisky) to this point.

Elijah Craig Old Fashioned

Elijah Craig Old Fashioned

The major whisky trend of 2017 will be the continuation of the micro-distilling revolution. Ten years ago I could count all of the whisky distilleries in Canada on the fingers of my two hands. Now, if I use all of my fingers, and all of my toes, I am not even half way through the list, and the numbers of new Distilleries in the USA is much larger (and those numbers are growing as I write this). Time will tell where this is all leading; but at this point the major beneficiary is the whisky consumer who has more brands to choose from than ever before.

This expansion is of course not confined to North America. Many new distilleries are appearing in the United Kingdom, and throughout Europe. And it is probably true that in India, China, Japan, Australia, and in fact, everywhere that grain is grown, new distilleries are appearing. There is going to be an economic reckoning as at some point, the limit of consumption will be reached, and the world will be awash in excess whisky (and other spirits). I suspect that the economic fallout will catch many by surprise; hopefully those who are entering into this high stakes game (and those who are already there) have a solid game plan going forward.

And this brings me to my 2017 Rum Howler Whisky Awards. All of that great selection has brought us new award winners with whisky better than I have ever tasted before.

Here is a link to my 2017 Rum Howler Award Winners for excellence in the production of Whisky:

The 2017 Rum Howler Awards – The Year in Whisky

 

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2017 Rum Howler Awards for Gin

Posted by Arctic Wolf on January 6, 2017

rh-winner20172016 was a tremendous year for that spirit which we call Gin (at least as far as my website reviews are concerned). Not only did I add many new gin reviews to my website during that year, I also revisited many of my old favourites with new reviews and new cocktails. The impact of all this writing catapulted my website onto the front page of many internet search engines including google where (as of the time I am writing this) The Rum Howler Blog is the number 3 listed independent spirits review website listed when the search term ‘Gin Reviews‘ is searched.

1878 Gin Cocktail

1878 Gin Cocktail

In 2016 I also spent a great deal of time exploring gin cocktails, researching new recipes as well as refining some of my older constructions as my appreciation for the juniper spirit has continued to increase.

The result of all of this effort has been that I was able to examine and taste 20 different gins at one point or during the last year. When those 20 are added to those juniper spirits I examined during 2015, the result was that I had a field of over 30 Gins to choose from for this years awards.

The best have been brought forward to receive 2017 Rum Howler Awards.

Here is a link to my Awards Page:

The 2017 Rum Howler Awards – The Year in Gin

I hope everyone is enjoying the awards to this point. Stay tuned for the Whisky and Rum Awards which will publish early next week!

Chimo!

Posted in Awards, Extras, Gin, Gin Review | Tagged: , , , | Comments Off on 2017 Rum Howler Awards for Gin

2017 Rum Howler Awards for Vodka

Posted by Arctic Wolf on January 4, 2017

rh-winner2017Last year, I pointed out that there seems to be a divide among vodka producers between those who value purity of spirit above all else, and those producers who allow their vodka spirit to express a certain level of flavour. I am firmly in the camp of those who enjoy the subtle aromas and flavours which can be appreciated when Vodka is sipped or when it is consumed in a cocktail. However, this past year I began to notice that some vodka makers are taking this philosophy too far.

This new phenomena appears to be part of the craft spirit movement. Using their small micro-stills the micro-producers are embracing a great deal of more flavour within their vodka spirit than I would ever have suspected. As one micro-distiller explained to me,

Dry Vodka Martini SAM_1606“Vodka doesn’t have to be a colourless odourless spirit meant only to be hid in a cocktail or tall soda drink.It can and should be enjoyed on its own, for its own sake.”

That sentiment sounds right to a point; however after tasting this particular producer’s vodka I wondered if perhaps he was merely justifying the outcome of a distilling process that (for economic reasons) did not fully rectify the spirit. The heavy congeners within the spirit certainly gave it flavour; however the flavour achieved was fusel with strong  vegetal components the combination of which did not fit my paradigm of excellent vodka.

To that end, my call to all producers (new distillers and old) is that when they distill this spirit which we call vodka, the aim should be to eliminate fusel flavours and heavy congeners. That is not to say that vodka should be refined to the point of being a tasteless spirit. But the flavours that are left within should be light subtle flavours which enhance rather than dominate the vodka experience (and the cocktail experience). This may be a more expensive road to tread; but it is a road that will lead to repeat sales (and perhaps even a Rum Howler Award).

You can find out who won this years Rum Howler Awards for Vodka by following this link:

The 2017 Rum Howler Awards – The Year in Vodka

Chimo!

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2017 Rum Howler Awards For Tequila

Posted by Arctic Wolf on January 2, 2017

rh-winner2017

Beginning in 2015, I made a concentrated effort to make the Agave Spirit a larger part of my website. I began with my Rum Howler 2015 Margarita Challenge and, as part of that effort, designed my version of the quintessential tequila cocktail just for the competition, the Alfred Cointreau Margarita Cocktail. That effort triggered a response from industry as Tequila producers began to take note of my website, and I was contacted to provide spirit reviews from many new producers.

Margarita

Margarita Cocktail

Alas the quirks of Canadian Customs and Excise scared more than a few of these companies away as getting me samples is not easy if you are not based in Canada. However, a steady trickle of samples began to cross my desk and my Tequila Review Page began to grow. That trickle continued into 2016, and not only did the quantity of tequila which I was able to taste increase, the quality of tequila which I was exposed to went off the charts. This new high quality of agave spirit is reflected in the 2017 Rum Howler Awards for Tequila.  (I did make one significant change this year bringing my awards forward one year such that my awards would be in the same calendar year as the awards from other publications and websites.)

As most of you know, when I conduct my deliberations for my annual Rum Howler Awards. I consider not only the spirits which I received as samples in the given year, I also include the samples from the previous year. This means that the body of spirits for my 2016 Rum Howler Awards for Tequila represent the best agave spirits I have tasted to this point.

Here is a link to my 2017 Rum Howler Awards for Tequila:

The 2017 Rum Howler Awards – The Year in Tequila

 

 

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Countdown Begins: Rum Howler 2015 – Top 25 Canadian Whiskies

Posted by Arctic Wolf on December 2, 2015

Against my better judgement I have decided that it is time to begin my Annual Countdown of the Best Canadian Whiskies of 2015. I have published a similar list the last three years in a row, and I have received many requests to continue the tradition this year.

cq5dam.web.1280.1280My time is limited more than usual as Connor McDavid Mania is raging in my memorabilia store (Cardsharks Memorabila Store) (it is after all important to keep the bills paid). As well my Rum Howler 2015 Top 100 Spirits Countdown continues unabated. For those reasons, I have decided that I will reveal my top Canadian Spirits in three groups of seven spirits once per week and one last group of four during the last week before Christmas rather than as I usually do one at a time, one day at a time. In this way I can spare myself the need to do an extra post every day, especially since my Rum Howler 2015 Top 25 Rums list needs to be compiled and published as well.

So although it is not quite how I usually do things, I shall begin today with the first seven spirits that made the cut, numbers 25 through to 19.

# 25   Windsor Canadian
# 24   J.P. Wiser’s Hopped  (New Review!)
# 23   Crown Royal Monarch 75th Anniversary Blend  
# 22   Canadian Club 20 Yr Old Whisky 
# 21   Centennial Rye Whisky (NAS)
# 20  Pendleton 1910 (Aged 12 Years) Canadian Whisky  
# 19   Forty Creek Copper Pot Reserve Whisky

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Note: You may follow the list and read more about The Year 2015 in Canadian Whisky here:

The Rum Howler 2015 Top 25 Canadian Whiskies

Please Enjoy the weekly reveal!

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , , , , , , , , , | 1 Comment »

The Year In Rum (2014 Rum Howler Awards)

Posted by Arctic Wolf on January 19, 2015

RH-winner2014I have come to the last of my Rum Howler Awards as I determine my 2014 Rum Howler Awards for the excellence in the production of rum. This year, sadly, I have eliminated the Regional Rum Awards as time simply has gotten the best of me, and I must forge on into the year 2015 and leave 2014 behind.

In my discussions with different spirits companies I have noticed a welcome change in attitude regarding the oak barrel. Whereas, in the past these companies would only discuss how long their spirit had rested in that barrel, today those same companies are beginning to talk about the barrel itself. I hear terms like New Oak, First Fill, Second Fill, and re-charred oak barrels not just when companies are discussing whisky; but also now when they are discussing Rum. We are also seeing an influx of exotic finishing barrels like cognac casks, Sherry Casks and many more. It seems that as we are in this time of diminishing aged stocks, the spirits companies have embraced innovation to bring more flavours and more character forward in new and exciting ways. If this trend continues, then as the companies replenish their aged stocks over the next five and ten years, we will then enter into a new paradigm where the consumer may have the best of both worlds, a return to blends which contain only well aged rum as well as these same blends benefiting from all those years of innovation. We may indeed look back on this time as the shot in the arm that industry needed to bring something even more wonderful forward. Of course, only time will tell.

Here is a link to the Awards Page for the 2014 Rum Howler Award winners for excellence in the production of Rum. These are the spirits which have risen to the top and provided us with our greatest enjoyment in the World of Rum.

The 2014 Rum Howler Awards – The Year in Rum

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The Year in Whisky (2014 Rum Howler Awards)

Posted by Arctic Wolf on January 10, 2015

It is timeRH-winner2014 for to unveil my Rum Howler Awards with respect to best Whisky I have tasted in 2014. As is the case each year, all of my Rum Howler Awards are based upon side by side tastings within each category of spirit. I taste the spirit neat, and I also mix a few cocktails with each spirit. All spirit samples which I receive to review on my website are automatically considered for my awards. I do my review, and then I set aside the remainder of the spirit for the end of the year judging. I also receive additional industry samples specifically for these awards. My side by side tastings are completed, and it is time for me to reveal the recipients of my 2014 Rum Howler Awards for Excellence in the Production of Whisky.

Here is a link to the Awards Page for the 2014 Rum Howler Award winners for excellence in the production of Whisky:

The 2014 Rum Howler Awards – The Year in Whisky

Posted in Awards, Extras, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , | 2 Comments »

The Year in Gin (2014 Rum Howler Awards)

Posted by Arctic Wolf on January 8, 2015

RH-winner20142014 was another strong year on my website as it relates to the spirit which is called Gin. During the month of August, I published the Rum Howler 2014 Gin and Tonic Challenge a competition where I chose 17 different gins to pit against each other in constructing the quintessential summer cocktail, the Gin and Tonic. A fortunate by-product of my summertime challenge is that I obtained a large sampling of gin spirits for review this year and have a strong field from which to select my award winners this year.

As I usually do, I invited one of my gin loving friends to help me in the judging process for the 2014 awards. Each spirit was served in two cocktails (Darby Cocktail, and a Dry Gin Martini) as well as served neat with no ice. I also included the results from my Gin and Tonic Challenge in my analysis.

Here is a link to the Awards Page for the 2014 Rum Howler Award winners for excellence in the production of Gin:

The 2014 Rum Howler Awards – The Year in Gin

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The Year in Vodka (The 2014 Rum Howler Awards)

Posted by Arctic Wolf on January 7, 2015

RH-winner2014Today I continue my 2014 Rum Howler Awards with a look at the year in Vodka. Last year I noted that my Vodka Reviews are amongst the most popular upon this website, both amongst producers who send me more vodka samples than I could ever hope to consume, and by my readers who seem to appreciate a review which incorporates not only my perception of taste and quality, but also my observations regarding cocktails and food pairings. My quirky style of vodka review also appears to have struck a chord with producers, especially those in Eastern Europe who have told me that my willingness to bring the gastronomic experience into my review process is much appreciated.

As is the case each year, all of my Rum Howler Awards are based upon side by side tastings within each category of spirit. I taste the spirit neat, and I may also mix a few cocktails with each spirit. All spirit samples which I receive to review on my website are automatically considered for my awards. I do my review, and then I set aside the remainder of the spirit for the end of the year judging. I also include those samples which were provided in the previous year so as to have a larger field to judge, and I may receive additional industry samples specifically for these awards.

Here is a link to the Awards Page for the 2014 Rum Howler Award winners for excellence in the production of Vodka:

The 2014 Rum Howler Awards – The Year in Vodka

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