The Rum Howler Blog

(A Website for Spirited Reviews)

  • The Rum Howler Blog

  • Visit My Online Memorabilia Store

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • Industry Interviews

    Interviews

    Click the Image for Great Interviews with the Movers of Industry

  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Follow Me on Twitter!

  • Copyright

    Copyright is inherent when an original work is created. This means that the producer of original work is automatically granted copyright protection. This copyright protection not only exists in North America, but extends to other countries as well. Thus, all of the work produced on this blog is protected by copyright, including all of the pictures and all of the articles. These original works may not be copied or reused in any way whatsoever without the permission of the author, Chip Dykstra.
  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 2,123 other followers

  • Subscribe

  • Top Posts

  • What People are Saying:

    Arctic Wolf on Contact Me
    Jeff Hardy on Contact Me
    Arctic Wolf on Contact Me
    ELK on Contact Me
    Arctic Wolf on Contact Me
    Cindy Waldrop on Contact Me
  • Archives

  • Visitors

    • 9,992,162 pageviews since inception

Posts Tagged ‘Munster Cocktail’

Review: Writers Tears Copper Pot Irish Whiskey

Posted by Arctic Wolf on July 7, 2017

Bernard and Rosemary Walsh began producing their own independent Irish Whiskey brands in 2007 with the introduction of The Irishman 70 (aka The Irishman Original Clan in the USA) and The Irishman – Single Malt. In 2009 they expanded the portfolio with the introduction Writers Tears, a boutique brand which was created to bring additional nuance to the Irish Whiskey Category. Although these brands are distilled and aged by a third-party distillery, Bernard and Rosemary recently opened the Walsh Whiskey Distillery and began to produce their own new-make spirit in 2016.

The subject of this review, Writers Tears Copper Pot Irish Whisky, This Whiskey is a vatting of Single Malt and Single Pot Still whiskeys (60% Pot Still and 40% Single Malt), triple-distilled, and aged in American Oak ex-bourbon casks.

Here is a link to my full Review:

Review: Writers Tears Copper Pot Irish Whiskey

“… I really like the nose which seems very well-balanced with just the right amounts of spice and sweetness. Although the oak and barley-like scents dominate, they do not smother the lighter nuances which continue to wind their way into the breezes above the glass …”

Please enjoy my review which concludes with my latest mixed drink creation, the Munster Cocktail.

Chimo!

Advertisements

Posted in Irish Whskey, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , , | Comments Off on Review: Writers Tears Copper Pot Irish Whiskey

 
%d bloggers like this: