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Archive for the ‘Flavouerd Rums’ Category

Review: Legendario Elixir de Cuba

Posted by Arctic Wolf on January 20, 2017

elixir-de-cuba-sam_2956My first review for Legendario Elixir de Cuba was published in 2009, However, as US restrictions of Cuban products appear to be easing I thought it would be timely to revisit the brand. The brand owner, Legendario Rum is headquartered in Spain, however the rum used within the Elixir de Cuba’s blend is apparently imported from Cuba. The brand, was founded in the city of Havana in 1946.

According to the research I conducted, Legendario Elixir de Cuba, is produced from a blend of  2 to 4 year-old Cuban Rums (source: Rum Distribution.com). The rums were aged in American oak barrels at temperatures which approached 47°C. After the rums were blended, extracts of macerated raisins, syrup, and demineralised water are added, and this blended mixture is rested (or married) in American oak barrels for several weeks (30 days) after which the final spirit is filtered through a traditional system of activated carbon filters and silica sand before bottling.

According to Phil Moncton of the GFH Group (the Ontario importer), Legendario Elixir De Cuba is now available in Ontario (via the GFH Group) through LCBO Private Order.

Here is a link to my newly written review for the Legendario Elixir de Cuba:

Review: Legendario Elixir de Cuba

” … The aroma is rich and inviting with smells of oak infused rum and caramel, brandy and raisins, and some dark chocolate drifting in the breezes above the glass. It is almost as if we are encountering a sweet mixture of rum, cognac, and dark caramel …”

Please enjoy my review of this outstanding rum liqueur, Chimo!

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Posted in Flavouerd Rums, Liqueur | Tagged: , , , , , | Leave a Comment »

Rum Howler 2016 Top 50 Mixing Rums Countdown #25 – Captain Morgan Grapefruit Rum

Posted by Arctic Wolf on November 30, 2016

2016rum_howler_badgeOn February 11, 2015, Captain Morgan introduced three flavors to its fleet of rums, CAPTAIN MORGAN® Pineapple Rum, CAPTAIN MORGAN® Coconut Rum, and CAPTAIN MORGAN® Grapefruit RumThese new Caribbean flavors are each five times distilled and of course made from cane molasses. Each of the expression blends natural flavors with CAPTAIN MORGAN® White Rum, resulting in a spirit which can be enjoyed as a summer cocktail mixer.

Of the three flavours the favourite of my tasting group (and myself) was the Captain Morgan Grapefruit Rum. With this flavoured spirit, Captain Morgan perhaps went just a little ways further out on a limb than they would normally, as they pulled back the sweetness of the spirit and let the grapefruit shine.

Here is a link to the number 25 spirit in my Rum Howler 2016 Top 50 Mixing Rums Countdown:

#25 – Captain Morgan Grapefruit Rum

“… I kept it simple, and mixed the Captain Morgan Grapefruit Rum with a little lime and grapefruit juice with just a touch of simple syrup over ice. When I served the cocktails I built to my guests, it was as if the mixed drinks were inhaled rather than sipped for enjoyment. Frankly, the simple cocktail was terrific, and before I knew it, I was serving everyone a second …”

The grapefruit flavour of the spirit is refreshing, and this fruit flavour is accompanied by a mild rum-like sweetness which not only compliments the dominant grapefruit, it enhances it as well taking the flavoured rum to a level of enjoyment that I had not expected.

______________________________________________________________________________________________________________________________________

Stay tuned for more mixing rum revelations as I will be adding to this list each day until Christmas Eve.

And you can follow the rankings by bookmarking this page:

The Rum Howler 2016 Top 50 Mixing Rums Countdown

 

Posted in Awards, Extras, Flavouerd Rums, Rum, Rum Reviews | Tagged: , , , , , | Comments Off on Rum Howler 2016 Top 50 Mixing Rums Countdown #25 – Captain Morgan Grapefruit Rum

Review: Dictador Cafe 100 Month Rum

Posted by Arctic Wolf on October 6, 2016

Dictador Cafe SAM_2681Recently Dictador released what they call their 100 Month Series which includes four new rums all aged for 100 months. Unlike the more premium Dictador Solero Aged Rums, the 100 month series is meant to be a gateway series consisting of spirits which are meant to be embraced both as entry-level sipping rums as well as cocktail spirits.

The Dictador Cafe 100 Month Aged Rum was created to be a discerning spirit for the rum and coffee enthusiast. The base rum within the flavoured spirit is a continuous column still rum which was aged (for 100 months) in ex-bourbon oak barrels. At maturity the rum was filtered through Colombia’s most well know agricultural product, 100 % pure Arabica Coffee beans.

The final flavoured rum was then bottled at 40 % alcohol by volume.

Here is a link to my review:

Review: Dictador Cafe 100 Month Rum

“… The cafe aroma from the glass is inviting, however it masks the rum-like scents of butterscotch toffee, vanilla and baking spices (cinnamon, nutmeg and cloves). The absence of a cloying sweetness within the breezes is refreshing; however it does hint that a firm coffee-like bitterness may be present when we sip the flavoured rum …”

Please enjoy my review, and stay tuned for further reviews of some very unique flavoured rums and spirits in the coming weeks.

Chimo!

 

 

Posted in Flavouerd Rums, Rum, Rum Reviews | Tagged: , , , , , | 2 Comments »

Review: Stiggins’ Fancy Plantation Pineapple Rum

Posted by Arctic Wolf on September 24, 2016

Plantation Rums Stiggins' Fancy btl RVB BD

Yesterday I introduced a flavoured rum from Alexander Gabriel (President and Owner, of Cognac Ferrand), Stiggins’ Fancy Plantation Pineapple Rum.

Cognac Ferrand for those who do not know is a Cognac House in France which produces the Plantation Rum brand. Plantation Rums are produced and aged in various part of the Caribbean, after which they are sent to France to be aged for a further length of time in the cellars at Cognac Ferrand in used cognac barrels.

Alexander Gabriel in collaboration with Dave Wondrich (cocktail guru and author of Imbibe) researched the original recipes of Pineapple Rum (which was quite a popular delicacy in the 19th century) and then set about to re-create this lost libation.

Here is a link to my full review:

Review: Stiggins’ Fancy Plantation Pineapple Rum

” … The aroma from the glass is very inviting. Rum-like scents of butterscotch toffee, vanilla and baking spice (cinnamon, nutmeg and cloves) lead out with both orange peel and yummy citrus pineapple scents riding along. There are light accents of almond and a mild sweep of tobacco which complete the nose …”

Please enjoy my review of this outstanding flavoured rum!

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Review: Dictador Orange 100 Month Rum

Posted by Arctic Wolf on September 12, 2016

Dictador Orange SAM_2680Recently Dictador Rum released what they call their 100 Month Series which includes four new rums all aged for 100 months. Unlike the more premium Dictador Solero Aged Rums, the 100 month series is meant to be a gateway series consisting of spirits which are meant to be embraced both as entry-level sipping rums as well as cocktail spirits.

The Dictador Orange 100 Month Aged Rum was created to be a discerning spirit for the cocktail enthusiast. The base rum within the flavoured spirit is a continuous column still rum which was aged (for 100 months) in ex-bourbon oak barrels. At maturity the rum was macerated with fresh Colombian orange peel. The flavoured rum is bottled at 40 % alcohol by volume.

Here is a link to my full review:

Review: Dictador Orange 100 Month Rum

“… The maturity of the rum is quite obvious as when we sip firm oak spices come forward combining with the orange flavour. Although the oak spice was hidden from view when I nosed the rum, it shows itself clearly across the palate. There is also a light  sweetness of caramel toffee and hints of baking spice which give the rum additional character …”

Please enjoy my review, chimo!

Posted in Flavouerd Rums, Rum, Rum Reviews | Tagged: , , , , | Comments Off on Review: Dictador Orange 100 Month Rum

Review: Captain Morgan Cannon Blast

Posted by Arctic Wolf on September 15, 2015

Cannon Blast Bottle Image

Captain Morgan Cannon Blast has just begun to appear on store shelves throughout North America. The new spirit from Captain Morgan (apparently produced from Captain Morgan Rum as well as natural flavours and spices) promises to deliver a pleasing citrus sweet front end while providing a finish with a warming (as in spicy), but not overwhelming, sensation. The new spiced rum is apparently (based upon the media information provided) designed to be ideal for the shot glass.

Coinciding with the release of this new citrus and spice flavoured rum, the Captain Morgan media team began to send samples and product information to media outlets (like The Rum Howler Blog) encouraging all of us to use the #(Hashtag)Boom when we tweet and write about their new spirit.

Cannon Blast Blasted Brew ImageHere is a link to my full review:

Review: Captain Morgan Cannon Blast

“… The aroma carries an obvious rum-like caramel aroma which is tainted by the sweet and sour scent of a lemon drop candy. The lemon drop candy scent grows stronger as you let the rum breathe, and as well I begin to notice a light spiciness, which reminds me of ginger and cardamom …”

Please enjoy this review which includes a recipe, Blasted Brew, which mixes the Cannon Blast with Lager Beer.

Chimo!  (#Boom)

Posted in Flavouerd Rums, Rum, Rum Reviews, Spiced Rum | Tagged: , , , , , , , | 3 Comments »

Review: Hawaiian Moonshine (Okolehau)

Posted by Arctic Wolf on July 24, 2015

Moonshine Mojito SAM_1676A couple of friends of mine went to Hawaii this past Spring and brought me back a bottle of Hawaiian Moonshine. According to the label on the bottle this product is produced by Island Distillers and it is apparently a re-creation of an original Hawaiian spirit called Okolehao. For those interested, Okolehao was originally an old Hawaiian fermented beverage whose main flavour ingredient was the root of the ti plant. It was if you will a ‘ti root’ beer.

When distillation was introduced  to the Hawaiian Islands sometime around the end of the 18th century their ti root beverage began to be distilled into a unique alcohol spirit which became known as Okolehao. Over time local recipes for Okolehao included other fermentable sugar products as well such as sugarcane and pineapple, however two elements common to almost all recipes were a high alcohol content and the continued use of ti root.

Island Distillers recreation of the Okolehao spirit is bottled at 100 proof (50 % alcohol by volume) and it labeled as Hawaiian Moonshine 100 Proof Okolehao. At the bottom of the label we are told that this version of Okolehao is a product of “Cane Spirit with Ti Root”.

Here is a link to my full review:

Review: Hawaiian Moonshine (Okolehau)

“… The nose indicates a firm cane-like sweetness which I am sure helps to temper the alcohol heat which would normally have a fuller impact in the breezes above the glass. I notice some light mint and licorice scents in the air as well as some mild coconut-like smells. As I take my time with the glass I begin to sense more complexity which includes smells of soft banana and some citrus zest …”

Please enjoy my review which concludes with a delicious Moonshine Mojito Recipe.

Chimo!

Posted in Flavouerd Rums, Rum, Rum Reviews | Tagged: , , , , , , , | Comments Off on Review: Hawaiian Moonshine (Okolehau)

Review: Captain Morgan Pineapple Rum

Posted by Arctic Wolf on June 25, 2015

CM Pineapple SAM_1621On February 11, 2015, Captain Morgan introduced three flavors to its fleet of rums, CAPTAIN MORGAN® Pineapple Rum, CAPTAIN MORGAN® Coconut Rum, and CAPTAIN MORGAN® Grapefruit RumThese new Caribbean flavors are each five times distilled and of course made from cane molasses. Each of the expression blends natural flavors with CAPTAIN MORGAN® White Rum, resulting in a spirit which can be enjoyed as a summer cocktail mixer.

According to my Dan Kleinman, Vice President of Marketing, Rums for Diageo North America:

“This summer, we’re looking for consumers to flip over their hammocks and have a little fun with their mojitos and daiquiris by enjoying our new pineapple, coconut and grapefruit extensions. After last year’s successful launch of CAPTAIN MORGAN® White Rum, we wanted to expand our offerings in the category. These flavors allow adult fans to diversify their cocktails, providing them with a taste of the Caribbean no matter where they may be responsibly enjoying our products.”

Jump the Shark

Jump the Shark

The marketing team for Diageo sent me samples of all three of the new flavoured rums for review on my website, and I have decided to end this short review series with a look at Captain Morgan Pineapple Rum.

You may click the following link to read the full review:

Review: Captain Morgan Pineapple Rum

“… the pineapple aroma was quite luscious. Although there is an obvious and firm sugar cane-like sweetness which accompanies the pineapple scent, the intensity of the pineapple is very inviting and seems very natural …”

Please enjoy the review which includes the lighthearted cocktail, Jump the Shark.

Chimo!

 

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Review: Satsuma Rum Liqueur

Posted by Arctic Wolf on June 10, 2015

Satsuma Daiquiri SAM_1624

Satsuma Daiquiri

Louisiana Spirits was formed in 2011 with the stated aim to produce a world-class rum in Lacassine, Louisiana from Louisiana sugarcane.  By 2013 their distillery located a few miles east of Lake Charles, Louisiana, was producing a craft rum in what they call the largest privately owned rum distillery in the USA. Currently three rums are produced (a spiced, a flavoured, and a white rum) which have made their way into the Alberta market via Lifford Wines who distribute and market the spirit here in my home Province of Alberta.

Their Satsuma Rum Liqueur is flavored with Satsuma juice. For those who do not know, the Satsuma orange is a Mandarin-style orange imported into the United States originally from the former Satsuma Province in Japan. According to the website information, the folks at Louisiana Spirits started mixing this Satsuma juice with their Bayou Rum during the last Satsuma harvest in Louisiana. Apparently the taste was so good that they decided to produce a Rum liqueur based upon the Satsuma Orange.

Here is a link to my full review:

Review: Satsuma Rum Liqueur

“… When I bring the rum liqueur to my nose, the aroma drifting into the breezes reminds me of a mixture of fresh tangerines and orange Kool-aid. Those scents rise alongside a sweetness which is quite intense and I understand why the producers decided to call their spirit a ‘liqueur’ which implies more sweetness than a ‘flavoured rum’. …”

Please enjoy my review which includes my new recipe, the Satsuma Daiquiri.

Have a great day everyone!

Posted in Flavouerd Rums, Rum, Rum Reviews | Tagged: , , , , | Comments Off on Review: Satsuma Rum Liqueur

Review: Captain Morgan Coconut Rum

Posted by Arctic Wolf on June 3, 2015

Coconut Breeze SAM_1618On February 11, 2015, Captain Morgan introduced three flavors to its fleet of rums, CAPTAIN MORGAN® Pineapple Rum, CAPTAIN MORGAN® Coconut Rum, and CAPTAIN MORGAN® Grapefruit RumThese new Caribbean flavors are each five times distilled and of course made from cane molasses. Each of the expression blends natural flavors with CAPTAIN MORGAN® White Rum, resulting in a spirit which can be enjoyed as a summer cocktail mixer.

According to my Dan Kleinman, Vice President of Marketing, Rums for Diageo North America:

“This summer, we’re looking for consumers to flip over their hammocks and have a little fun with their mojitos and daiquiris by enjoying our new pineapple, coconut and grapefruit extensions. After last year’s successful launch of CAPTAIN MORGAN® White Rum, we wanted to expand our offerings in the category. These flavors allow adult fans to diversify their cocktails, providing them with a taste of the Caribbean no matter where they may be responsibly enjoying our products.”

Here is a link to my review for Captain Morgan Coconut Rum:

Review: Captain Morgan Coconut Rum

“… This flavour features a firm coconut melded into a rum-like cane sugar with bits of vanilla showing through. The rum seems to carry the right balance of sweetness alongside the coconut flavour such that sipping is pleasant and not cloying …”

Please enjoy the review, I will be tackling the Captain Morgan’s Pineapple Rum in a few short weeks.

Chimo!

Posted in Flavouerd Rums, Rum, Rum Reviews | Tagged: , , , , | Comments Off on Review: Captain Morgan Coconut Rum

 
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