The Amrut Distillery is situated in Bangalore, ‘the garden city’ of India. The distillery sits in a tropical locale 3000 ft above sea level with its water source being the Himalayan Mountains. According to Indian Mythology, when the Gods and the Demons churned the oceans, they used the mountain, Meru, as the churner. As the Ocean was churned, a golden pot sprang up containing the Elixir of Life which was called the “Amrut”. This legend of course serves as the inspiration for the naming of the Amrut Distillery.
Amrut Old Port Deluxe Rum is the subject of this review, and it has undergone some changes since I last reviewed it 2 years ago. For Starters, the new bottle is slightly larger and contains slightly more (50 ml) rum. And, according to the importers of this spirit, Purple Valley Imports, the blend has changed to. The rum is continues to be distilled, aged, and bottled at Amrut’s facility in Bangalore India using 100% Indian Cane. But the new style is apparently more whisky-like in body and delivery. I am hoping that the new blend still captures that wonderful exotic flavour of Indian Cane which I noted in my first review.
Here is an excerpt from the new review:
Here is a link to the new review:
Review: Old Port Deluxe Rum (2011)
Enjoy!
Old Port Deluxe Rum is distilled and aged at Amrut’s facility in Bangalore India from Indian sugar cane. This cane has a unique and exotic taste all its own making this a truly different taste experience for a ‘Western’ palate like mine. My original review was published in October of 2009 very shortly after I opened my website. As with all of my early reviews it is terse and to the point. Some persons have told me confidentially that they enjoyed my early reviews which, although they were not as professionally written as my current reviews, seemed to reflect a certain enthusiasm and passion. I guess I will let you see for your self.
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