
The Dos Maderas (5+5) PX is a rum of Caribbean origin (Barbados and Guyana to be exact), which after first aging in for five years in American oak casks in the Caribbean, is then transported to Spain to spend an additional five years in Spanish oak (sherry casks). This additional aging occurs in two stages. First the rum spends 3 years in Palo Cortado sherry casks, and then the rum spends the final two years of aging in Pedro Ximénez sherry casks.
This three-step aging process is very unique and brings to the rum a very interesting new taste profile. While ‘Sherried Whisky’ has a long tradition in Scotland, a ‘Sherried Rum’ is a relatively new (and relatively exciting) development. This product is being brought to my market by Philippe Dandurand Wines Limited.
Here is an excerpt from my review:
You may read the full review here:
Review: Dos Maderas (5 + 5) PX
Enjoy the review everyone…Cheers!








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The Plantation Guyana 1999 Rum is a pot-distilled, Demerara rum which is produced from molasses using an extra long fermentation period prior to distillation. The rum is first aged in Guyana in used bourbon barrels after which it is transported from Jamaica to France by