Rum Howler 2016 Top 50 Canadian Whisky Countdown: #16 – Coyote Ugly
Posted by Arctic Wolf on December 9, 2016
On January 27, 1993, Wall Street intern, Liliana Lovell opened the first Coyote Ugly Saloon in New York City. If you watched the Jerry Bruckheimer movie Coyote Ugly (released in 2000), then you know all about this place where the waitresses, called ‘Coyote Girls’, serve the drinks, dance and sing, and even (apparently) down shots of whisky with the customers.
It was a flick that was panned by critics, but loved by the public becoming a box office hit during the late summer and early fall of 2000. The movie must have been good for business because in 2001, another Coyote Ugly Saloon opened up in Las Vegas followed by other locations across the USA, and even as far away as Russia.
With all this success, it was apparent that the Coyote Ugly brand had reached what I will call, ‘celebrity status’. The term ‘Coyote Ugly’ has in fact become firmly entrenched into the public consciousness. When that happens, the resulting cache of the brand is well worth capitalizing on. Which is why Celebrity Cellars International founder, Jeff Harder, teamed up with the founder of the Coyote Ugly Saloon, Liliana Lovell. They have decided that it is time to get Ugly (Coyote Ugly that is) with the launch of Coyote Ugly Canadian Whisky!
I received a sample bottle of this whisky from PURE Global Imports who asked me to provide a review here on my website to serve as a preview for the world-wide launch of the new Coyote Ugly Canadian Whisky on March 12, 2012. Four years later, I am revisiting this review as part of my 2016 Top 50 Canadian Whisky Countdown, with an aim to see if the whisky has changed, and to re-score it if it has.
My re-tasting has launched the Coyote Ugly Whisky all the way to the number 17 slot in my yearly countdown. Here is my newly re-scored review:
“… The whisky smells of rich butterscotch and caramel. Light rye scents waft into the breezes with dabs of ginger, cinnamon, nutmeg and cloves. A light footprint of vanilla and almond compliment the delicate baking spices leaving impressions of marzipan in the air above the glass …”
Stay tuned as the countdown continues tomorrow with the number 15 Canadian Whisky.
* You may follow my 2016 Canadian Whisky Countdown by bookmarking this link:
Sorry, the comment form is closed at this time.