Review: Crown Crown Royal Wine Barrel Finished Whisky
Posted by Arctic Wolf on January 26, 2020
Crown Royal Canadian Whisky is currently produced in Gimli, Manitoba, at the Crown Royal Distillery. The distillery and the brand are owned by the spirits conglomerate, Diageo, and I think it is fair to say that Crown Royal is Diageo’s flagship Canadian Whisky brand.
The Crown Royal Noble Collection is a series of whiskies that have been released on an annual basis since 2016. The Collection showcases Crown Royal whiskies with new flavour profiles by blending different components of the various whiskies that go into the Crown Royal blend and/or using different finishing techniques in maturing the company’s flagship whisky.
The Crown Royal Wine Barrel Finished Whisky is part of the Noble Collection and the spirit is a result of a special finish given to selected Crown Royal Whiskies which have been extra matured for six months in freshly emptied Cabernet Sauvignon barrels from the Paso Robles region of California.
Here is a link to my full review:
Review: Crown Crown Royal Wine Barrel Finished Whisky
Please enjoy the review:
Chimo!
This entry was posted on January 26, 2020 at 10:00 am and is filed under Canadian Whisky, Whisk(e)y, Whisky Review. Tagged: Canadian Whisky, Crown Royal, Review, Wine Barrel Finish. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.
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