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Archive for the ‘Blanco Tequila’ Category

Review: 1800 Reserva Silver Tequila

Posted by Arctic Wolf on May 12, 2020

The 1800 Tequila brand is owned by the Beckmann Family, who also own the Jose Cuervo brand. And indeed, according to the nom identifier upon the bottle (Nom 1122 CRT) the brand is produced at the same facility, the Casa Cuervo, S.A. de C.V. (established in 1758) which is located in the central lowland tequila region of Jalisco Mexico.

According to the company website 1800 Silver Tequila is:

Made from 100% Weber blue agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result is a premium tequila with a smoother, more interesting flavor than most on the market.

The name is apparently an homage to the year that premium Tequila (tequila aged in oak) was first produced at Casa Cuervo. Casa Cuervo is of course also the producer of the well know Jose Cuervo Tequila.

Here is a link to my latest review:

Review: 1800 Reserva Silver Tequila

” … The first sips bring soft punky agave flavours full of vegetal fruit and melon flavours. Baked squash, and grilled pineapple are both suggested with hints of vanilla and and light sweetness. Then comes the peppery spice that tequila is known for …”

Please enjoy my review which concludes with my cocktail suggestion, The Toreador.

Chimo!

Posted in Blanco Tequila, Tequila, Tequila Review | Tagged: , , , | Leave a Comment »

Review: Don Julio Blanco Tequila

Posted by Arctic Wolf on April 21, 2020

Don Julio is a 100% Blue Weber Agave Tequila made from agave grown in the highlands of Jalisco, Mexico. As a highland tequila,we can expect the Don Julio to exhibit strong fruity citrus notes and to have a little hot pepper in the finish. The company was established by Don Julio González, who apparently began to examine the prospect of making his own Tequila in 1942.

The identified NOM on the back label of the bottle is 1449 CRT. This NOM identifier is required by the Mexican Government to be placed on the label of each bottle of tequila to verify that it is produced legally from agave sourced in the Tequila region of Mexico. Each distillery has its own NOM, and by researching this we can discover exactly which distillery produces each brand of tequila. It came as no surprise to me to discover that the Don Julio Brand is produced at the Don Julio Tequila Distillery located in Atotonilco, Jalisco. This distillery also produces the 3 Magueyes tequila brand.

Here is a link to the review:

Review: Don Julio Blanco Tequila

“… Soft peppery notes come forward out of the glass, followed by lemon and lime citrus juices. Muted fruity agave and a hint of vanilla waft into the air as well providing just a little more softness. I allowed the glass to breathe, and the aroma did not change significantly. I was hoping the agave notes would grow in the glass, but the scent remained quite mellow …”

I hope you enjoy the review which concludes with two cocktail suggestions, the Paloma and the Don Julio Margarita.

Chimo!

Posted in Blanco Tequila, Tequila, Tequila Review | Tagged: , , , | Leave a Comment »

Review: El Jimador Silver Tequila

Posted by Arctic Wolf on July 16, 2018

El Jimador Tequila is owned by Brown-Froman. The Brand is produced thirty miles from Guadalajara, in the state of Jalisco, in the town of Amatitan, at Brown – Forman Tequila Distillery Mexico, S. de R.L. de C.V. which is also referred to as Hacienda Herradura. The Hacienda also produces the more premium Herradura brand as well as Suave 35 and Antiguo. The Jimador tequila is named to pay homage to the jimadors who harvest agave. After it is harvested, the agave is cooked in clay ovens. The juice is extracted after cooking using steel bladed shredders after which it is distilled on old copper pot stills.

Because Hacienda Herradura is located in the Central Lowlands of Jalisco rather than in the Highlands we can expect a more earthy style of tequila than which would be produced in the Highlands where the agave tends to produce a spirit with higher citrus notes and a sharper squeal of peppery spice.

Here is a link to my full review:

Review: El Jimador Silver Tequila

“… The breezes above the glass brought me nice citrus notes (lime in particular) which were joined by an earthy agave scent which seemed to hint at boiled celery and baked squash (maybe some grilled pineapple as well) …”

Please enjoy my review which features a cocktail I have not shared previously, the Juan Collins.

Chimo!

Posted in Blanco Tequila, Tequila, Tequila Review | Tagged: , , , , , | 1 Comment »

Jose Cuervo Tradicional Silver

Posted by Arctic Wolf on June 18, 2018

According to the Jose Cuervo website, it all began in 1795 when Jose María Guadalupe de Cuervo began to commercially produce his Mexcal wine spirit based upon an official permit from the King of Spain. By 1812, he had established La Rojena, the distillery which to this day still produces Jose Cuervo Tequila. By 1844, Jose Cuervo Tequila was being distributed within Mexico, and in 1873 the earliest known documented export of the Tequila outside of Mexico occurred when 3 bottles of Jose Cuervo were transported across the United States border by donkey. Those exports have continued (although no longer by donkey), and now the Jose Cuervo brand is the best-selling tequila brand in the entire world.

Jose Cuervo Tradicional Silver was released in 2011. It is a true 100% blue agave tequila. It is produced at the Casa Cuervo, S.A. de C.V. which is located in the central lowland tequila region of Jalisco Mexico. (the same distillery which produces all of the Jose Cuervo brands as well as the 1800 Tequila Brand).

Here is a link to my full review:

Review: Jose Cuervo Tradicional Silver

“… When I nose the glass the scents and smells in the breezes seem somewhat muted consistent with lowland agave which tends to be more earthy and vegetal than Highland tequila. I note soft punky aroma of baked squash and grilled pineapple. There are also light indications of a vague cane-like sweetness, hints of vanilla, and wisps of lemon zest …”

Please enjoy my review as well as my cocktail suggestion, The Green Ripper.

Chimo!

 

Posted in Blanco Tequila, Tequila, Tequila Review | Tagged: , , , , , | Comments Off on Jose Cuervo Tradicional Silver

Review: Leyenda del Milagro Silver Tequila

Posted by Arctic Wolf on June 11, 2018

Leyenda del Milagro Silver Tequila is produced from estate-grown 100% Blue Weber Agave harvested from the highlands of Jalisco. As a highland tequila,we can expect the Milagro Tequila to exhibit strong fruity citrus notes and to have a little hot pepper in the delivery and in the finish. (This is as opposed to lowland tequila which has stronger earthier flavours of agave and less hot pepper.)

The spirit is produced at Tequilera Milagro, S.A. de C.V. (Nom 1559) where the agave is roasted in brick ovens made from the same volcanic-rich soil where the highland agave fourishes in Jalisco. The roasted agave is shredded to extract the cooked juice which (unlike other tequila brands which are double distilled) is triple distilled in a Copper Pot Still. This makes Milagro a lighter spirit than we would typically expect a silver agave spirit to be.

Here is a link to my full review:

Review: Leyenda del Milagro Silver Tequila

“… The initial aroma is full of rich earthy agave which brings impressions of baked zucchini and boiled celery into focus. There are also hints of damp punky balsam wood. The typical notes of spicy black pepper and fruity citrus zest are muted somewhat which gives the agave more expression than I typically notice in highland tequila …”

Please enjoy my review which concludes with my serving suggestion, Lexi’s Cocktail.

Chimo!

Posted in Blanco Tequila, Tequila, Tequila Review | Tagged: , , , , | Comments Off on Review: Leyenda del Milagro Silver Tequila

 
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