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Posts Tagged ‘Margarita’

Summer Cocktails #4: The Margarita (Part 2)

Posted by Arctic Wolf on July 29, 2017

Jerry Thomas 1887 Bartenders Guide

Part 1 of my Margarita Series postulated that the origins of the Margarita Cocktail should be traced to a mixed drink called the Tequila Daisy which is mentioned in 1936 in the Syracuse Herald. I argued the Tequila Daisy was almost certainly based upon an earlier Brandy based libation called the Brandy Daisy (1876, Jerry Thomas, Bartenders Guide (Second Edition)). The Tequila Daisy became to be known in Spanish Communities as the Margarita because the Spanish word for the daisy flower is the Spanish word, Margarita. To bolster my argument I pointed out that in 1953, the first known published recipe for the Margarita (in Esquire Magazine) appears to be a variation of the Jerry Thomas recipe with the French Brandy (and the spot of rum) replaced by Mexican Tequila.

Although the earliest known printed recipe for the Margarita appeared in 1953, there was an earlier known printed reference to the mixed drink which appeared in 1945 ad campaigns run by Jose Cuervo (Source: Anthony Dias Blue, The Complete Book of Spirits). The slogan of the advertisement,

“Margarita: It’s more than a girl’s name.”

implies that by 1945 the bar drink was so popular that at least one major Tequila producer sought to make that particular mixed drink synonymous with their brand.

Today, the Margarita contains the same basic ingredients as found in the early Esquire Magazine recipe:

1 ounce tequila, Dash of Triple Sec, Juice of 1/2 Lime or Lemon
Pour over crushed ice and stir, Serve in a Salt Rimmed Glass

However the present construction appears to have a better balance of flavour between the sour and the sweet:

2 parts Tequila, 1 part Lemon or Lime Juice, 1 part Orange Liqueur
Shake with Ice, Strain and serve in a Salt Rimmed Glass

Interestingly, this construction is almost identical to W.J. Tarling’s 1937 recipe for the Picador (found in W.J. Tarling’s, 1937 Cafe Royal Cocktail Book). It appears that Tarling’s Picador was created independent of the Margarita, although it should be noted though that the Tarling recipe never called for a Salt Rimmed glass which most bartenders consider to be an essential component of the modern cocktail.

Although the Picador vanished (until it was rediscovered by cocktail researchers), its form was adopted by the next generation of bartenders who apparently preferred to serve their patrons a better, more balanced Margarita. Although I would argue that the Tequila Daisy was the true genesis of the modern Margarita, I also tip my hat to W.J. Tarling for giving us the path to its present form. As indicated in Part 1, The Margarita is perhaps the most popular Cocktail in North America (if not the entire World.)

Although most cocktail books favour the use of lime juice for this libation, I sometimes use both lemon and lime when making Margarita Cocktails with Reposado Tequila spirits like Casamigos:

The Margarita

2 oz Casamigos Reposado Tequila
1/2 oz Lemon Juice
1/2 oz Lime Juice
1 oz Bols Triple Sec
Ice
Lime slice

Add the ingredients to a metal cocktail shaker with ice
Shake until the outside of the shaker begins to frost
Strain into a salt rimmed Margarita Glass
Garnish with a slice of Lime
(Note: salt on outside of glass only)

Enjoy Responsibly!

Note: If  you are interested in more cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

________________________________________________________________________________________________________________________________________

has been in the news recently as the brand was recently acquired by Diageo Spirits in a deal which was rumored (italics because the key work is rumored) to be potentially (note again the italics) worth up to $1,000,000,000.00 (yep that Billion is in italics again). I thought the recent acquisition was a good excuse to revisit my reviews for the Casamigos brands.

Here is a link to my revised review for the Casamigos Tequila Reposado Spirit:

Review: Casamigos Reposado Tequila

” … The initial entry is a little soft and buttery with a stronger impression of caramel sweetness than the nose implied. Milk chocolate and a little bit of sea salt seem to ooze from the caramel making this a very interesting tequila to sip …

Chimo!

 

 

 

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Posted in Cocktails & Recipes, Reposado Tequila, Tequila | Tagged: , , , | Comments Off on Summer Cocktails #4: The Margarita (Part 2)

Summer Cocktail #4: The Margarita (Part 1)

Posted by Arctic Wolf on July 24, 2017

The Margarita based upon the 1953 Esquire Magazine formulation.

The Margarita Cocktail is perhaps the most popular cocktail in the entire world. Unfortunately for cocktail historians, the origin of this famous mixed drink is clouded as researchers and drinks companies have offered conflicting stories as to where and when the original Margarita was served. I’ll try to unravel some of the mystery in this two-part posting. This posting (Part 1) posits that perhaps a libation called the Tequila Daisy was the genesis of the Margarita.

This argument is bolstered as one of the earliest mention of a Margarita style bar drink is the Tequila Daisy from articles in the Syracuse Herald in 1936 (Source: Imbibe). The Spanish word for the daisy flower is Margarita, and it is easy to see how the Tequila Daisy Cocktail could have quickly became known in Mexico (or Spanish-speaking communities in the Southern USA) as the Margarita. Although the Syracuse Herald failed to provide a recipe for the Tequila Daisy, we can make a good guess as to the its construction by noting that the popular cocktail upon which the Tequila Daisy was based was the Brandy Daisy.

The original recipe for the Brandy Daisy (1876, Jerry Thomas, The Bartenders Guide (Second Edition)) is:

3 or 4 dashes gum syrup, 2 or 3 dashes of Curaçao liqueur, juice of half a small lemon, small wine-glass of brandy, and 2 dashes of Jamaica rum
Fill glass one-third full of shaved ice, Shake and strain and fill up with Seltzer water

If we swap out the Brandy and Rum in Jerry Thomas’s Daisy recipe for tequila, his recipe now bears a strong resemblance to the earliest known published Margarita Recipe (found in Esquire Magazine’s December 1953 issue):

1 ounce tequila, Dash of Triple Sec, Juice of 1/2 lime or lemon
Pour over crushed ice and stir, Serve in a Salt Rimmed Glass

Although this line of reasoning provides a clear path for how the Tequila Daisy became the Margarita, it does not address the question of the actual person (bartender) who gave the Margarita Cocktail its current form. I’ll tackle that  issue later this week in Part 2 of this Summer Cocktail Posting.

In the meantime, here is a modern variation of the Margarita I developed using Casamigos Blanco Tequila and California grown Cara Cara Oranges:

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Cara Cara Oranges are a navel variety orange grown in California’s San Joaquin Valley. They have a bright orange peel with just a touch of a pinkish hue, and their interior flesh is distinctively pinkish similar to a pink grapefruit. The flavour of this orange is unique representing a sort of hybrid mixture of tangerine and traditional navel orange flavour with an unusual (but delightful) sweetness which is ideally suited for cocktails.

Carra Carra Margarita SAM_1544Cara Cara Margarita

2 oz Casamigos Blanco Tequila
1 1/2 oz Fresh Squeezed Cara Cara Orange Juice
3/4 oz Fresh Squeezed Lime Juice
1/2 oz Orange Curacao
1/4 oz Simple Syrup (1:1)
Ice
Cara Cara Orange Peel

Add the first five ingredients into a metal shaker with ice
Shake until the sides of the shaker frost
Strain into a chilled martini glass
Garnish with a small peel of Cara Cara Orange
Enjoy!

If  you are interested in more of my original cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

________________________________________________________

Casamigos Tequila has been in the news recently as the brand was recently acquired by Diageo Spirits in a deal which was rumored (italics because the key work is rumored) to be potentially (note again the italics) worth up to $1,000,000,000.00 (yep those are italics again). I thought the recent acquisition was a good excuse to revisit my reviews for the Casamigos brands and I shall begin with the Blanco.

Here is a link to my revised Review:

Review: Casamigos Blanco Tequila

I noticed both grapefruit and lime zest weaving in and out the air within the mild white pepper and highland spice, and I also noticed a subtle smokey tone wrapped up within the fruity agave aroma.

Chimo!

 

 

Posted in Blanco Tequila, Cocktails & Recipes, Tequila, Tequila Review | Tagged: , , , , , , | Comments Off on Summer Cocktail #4: The Margarita (Part 1)

Autumn Margarita

Posted by Arctic Wolf on September 13, 2015

dulce vida autumn margarita SAM_1712A few days ago, I made the point that as the weather turns cooler, my preferences with respect to the style of cocktail which I enjoy begins to change. When the evenings turn chill, I often want a stronger more intense cocktail than the typical tall deck drink offers. Making such a bar drink with an aged spirit rather than a young clear spirit also offers a cocktail with more depth and character.

Here is my Autumn Margarita made with those cool evenings in mind.

Autumn Margarita

2 oz Añejo Tequila (Dulce Vida Organic)
3/4 oz Orange Curacao
1/2 oz fresh Lime Juice
1/2 oz fresh Lemon Juice
1/2 oz sugar syrup (1:1 ratio)
Ice
Lime Slice

Add the first five ingredients into a metal cocktail shaker with ice
Shake until the sides of the shaker frost
Strain into a cocktail glass
Add a Lime Slice for garnish

Enjoy!

If  you are interested in more of my original cocktail recipes, please click this link (Cocktails and Recipes) for more mixed drink recipes!

Posted in Cocktails & Recipes | Tagged: , , , , | Comments Off on Autumn Margarita

2015 Margarita Challenge #1 – Roca Patrón Silver Tequila

Posted by Arctic Wolf on May 29, 2015

Roca Patron SAM_1530The month of May is almost complete, and my Tequila odyssey has arrived at its destination. My Rum Chums and I, through a series of side by side tastings have determined the Best Blanco Tequila spirit for our summer Margaritas, Roca Patrón Silver Tequila.

When I served this silver tequila to my jurors, the Rum Chums, it was in a blind format (See 2015 Rum Howler Margarita Challenge). In that blind format, this was the spirit that my entire judging panel went crazy over. It would not be an understatement to say that the Roca Patrón Silver ran a scythe through the competition. What amazed me was that, even though the agave and the hot peppery spice are understated in this expression of Patrón Tequila, those aspects of the spirit nevertheless shone through the cocktail experience. I suspect that it is the high bottling proof (45 %) which gives this agave spirit so much punch and staying power in the cocktail format.

Suffice it to say, everyone in my tasting group loved the Margarita made with Roca Patrón Silver.

Metro Mexico

Metro Mexico

You may read my full review of this wonderful agave spirit here:

Review: Roca Patrón Silver Tequila

“… As you sip, heat does build up upon the palate in the form of black and white pepper and these flavours linger on the palate after wards. There is also a light herbal tone with echoes of mint and lime zest resting within the spice …”

Of course it is not just Margaritas which taste great with the Silver Roca Patrón, I also shared another great recipe which I call Metro Mexico at the conclusion of my review.

I hope everyone enjoyed my 2015 Rum Howler Margarita Challenge this month, Chimo!

__________________________________________________________________________

Note: If you wish to see the final ranking for my 2015 Rum Howler Margarita Countdown, I have created a summary page which lists all of the results. That page is available here:

2015 Rum Howler Margarita Countdown

 

Posted in Awards, Blanco Tequila, Tequila, Tequila Review | Tagged: , , , , , , , , | Comments Off on 2015 Margarita Challenge #1 – Roca Patrón Silver Tequila

2015 Margarita Challenge #2 – Tromba (Blanco Tequila)

Posted by Arctic Wolf on May 25, 2015

Tromba SAM_1522

Margarita Tromba

I have arrived at the Number 2 Margarita Spirit in my 2015 Rum Howler Margarita ChallengeTequila Tromba (Blanco).

I will admit now, that this particular spirit actually ranked number 1 on my independent scorecard; however my other judges overruled me (although none of my jurors has the Trombo Spirit placed lower than third on any of their scorecards). This new spirit surpised and delighted all of the judges most of whom had never tasted the spirit before. It is well deserving of its high placement in the Margarita Rankings.

In case you are unfamiliar with the brand, Tromba is a new boutique tequila created by Marco Cedano. According to the website information, Marco first forged his reputation in Mexico as the original Master Distiller for Don Julio. After working with one of the largest (and most well-known) tequila brands in the world, he decided to go ahead on his own, as both Master Distiller and Founder his new independent brand, Tequila Tromba.

Sandy Silence SAM_1508

Sandy Silence

Here is a link to my full review of this new Tequila Spirit:

Review: Tromba Tequila (Blanco)

“… I was very delighted with the aroma which the glass presented to the breezes. There was a light but firm punky agave scent within those breezes with had melded very nicely into the typically sharp peppery note of the highland tequila. There is a ‘freshness’ rising into the air with effervescent scents of lime zest combined with fruity agave, hints of spearmint, and a touch of licorice …”

Tromba was in fact such a nice spirit that I could not resist designing a new cocktail experience for this outstanding agave spirit. This mixed drink, Sandy Silence, can be found at the conclusion of the review.

All the best everyone, and stay tuned for the spirit my judges ranked number 1.

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Note: If you wish to follow my 2015 Rum Howler Margarita Countdown, I have created a summary page which will list all of the results as they are published. That page is available here:

2015 Rum Howler Margarita Countdown

Posted in Awards, Blanco Tequila, Cocktails & Recipes, Extras, Tequila, Tequila Review | Tagged: , , , , , , , | 1 Comment »

 
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