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Posts Tagged ‘High River’

2019 Rum Howler Favourite 20 Canadian Whiskies: #20 – High River Canadian Whisky

Posted by Arctic Wolf on December 3, 2019

This year I have shortened my list of favourite Canadian Whiskies considerably as I have selected only 20. The main reason for this is that I just ran out of time to do a comprehensive list especially in a year where I wasn’t as active doing reviews as I normally am. This years list doesn’t necessarily reflect the 20 best Canadian Whiskies, rather it represents my favourites. Some are mixer’s, some are sippers, and some are somewhere in between. But all are whiskies which I would have no hesitation sharing with my friends or enjoying on my own.

Let’s start with number 20, High River Canadian is owned by Sazerac, the producers of Buffalo Trace Kentucky Straight Bourbon.

Here is a link to my recent review:

Review: High River Canadian Whisky

“… There is a light impression of maple and cedar which combine with grain to give me an impression of graham wafers dipped in syrup. Oak builds with vanilla and almond making me think of marzipan. Marmalade and chocolate complete the nose which seems to be rich and full of whisky goodness …”

Please enjoy my review which includes a nice recipe suggestion, the Bitter Chocolate Old Fashioned.

 

Note: As we get further along in this list (I hope to publish one whisky per day through until December 22nd), I will introduce 20 more of my favourites. The listing is roughly in order, although I would be the first to caution you that I don;t really have an overall fave. Some days I like to sip, and some days I like to mix.

Chimo!

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Posted in Canadian Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , | 2 Comments »

Review: High River Canadian Whisky

Posted by Arctic Wolf on June 27, 2018

The explosion of new Canadian Whisky brands continues as every time I venture into a local liquor store I see new brands that I have never tried before. And each year when I serve as a Spirits Judge for the Annual Canadian Whisky Awards, I am introduced to new brands which I was otherwise unaware of. One of these new brands, High River Canadian is owned by Sazerac, the producers of Buffalo Trace Kentucky Straight Bourbon.

Master Blender Drew Mayville (Buffalo Trace), oversees the blending of the High River Canadian Whisky. According to the Sazerac website:

The best Canadian whiskies are made from rye grown in the prairies, and the most fertile soils are near local rivers which occasionally overflow during the spring thaw. High River takes its name from this phenomenon, and delivers a smooth finish which leaves a lasting impression.

Here is a link to my complete review:

Review: High River Canadian Whisky

“… There is a light impression of maple and cedar which combine with grain to give me an impression of graham wafers dipped in syrup. Oak builds with vanilla and almond making me think of marzipan. Marmalade and chocolate complete the nose which seems to be rich and full of whisky goodness …”

Please enjoy my review which includes a nice recipe suggestion, the Bitter Chocolate Old Fashioned.

Chimo!

Posted in Canadian Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , | Comments Off on Review: High River Canadian Whisky

Come Hell or High River!

Posted by Arctic Wolf on July 10, 2013

Highwood DistilleryOn Thursday, June 20th, in the middle of the day (about noon) a massive flash flood hit the town of High River, in Southern Alberta. Initial estimates are that this flood was an unprecedented event with levels of water not seen in the documented history of the town. This was a true tragedy as town residents literally had to flee to the roof tops of their houses to await rescue by boat and helicopter. There were even reports of local farm equipment (tractors and combines) driving in to rescue stranded people from the roofs of their homes.

One particular business in High River that I have a strong connection to is Highwood Distillers. I have visited the distillery and wrote about it numerous times (see The Highwood Distillery Tour). The folks who work for Highwood impressed me with their blue-collar work ethic and the clean honest taste of their brand of Canadian Whisky.

Alas, the distillery lies near the heart of the downtown directly in front of the small creek that on that day instantly became a giant river. The Highwood Distillery was unfortunately directly in the path of the flash flood. The folks working in the distillery that day report that they had only 6 minutes to find safety. The safety they found was upon the roof tops of their cars, and they were amongst those who had to be rescued by boat and helicopter, (and yes I have a report that some of the staff were rescued by combines).

SAM_0405 CS 25

Rum Howler Best Overall Whisky for 2012

Indications are that the distillery was a mess. All of the bottled goods inventory had to be destroyed; much of the distilling and bottling equipment has been damaged; and inventories of barreled whisky have almost certainly been compromised.

But here is the thing, the folks at Highwood are resilient. That small-town blue-collar work ethic which I admired during my visit to the distillery is serving the town well. The process of cleaning up and rebuilding has begun, and according to the Highwood Distillers website they are working hard and hope to be able to recommence business in a short two months!

I for one, am absolutely certain that Highwood Distillers will be back and that they will continue the path that they were upon making great whisky (see review for Century Reserve (Lot 1525) Canadian Rye Whisky) after great whisky (see review for Calgary Stampede (Commemorative) 25 Year Old Whisky) not to mention their fantastic Vodka (Pristina) and their Rum Howler Award winning gin (Sahara Dry Gin).

Note: I also declared Highwood’s Calgary Stampede (Commemorative) 25 Year Old Whisky the Best in the World when I published my 2012 Rum Howler Awards for Whisky! Trust me, these folks make great whisky!

I urge all of you who have come love Highwood’s clean honest family of spirits to have patience, if your favourite brand becomes unavailable for a time. They will rebuild, and they will continue to impact the landscape of Canadian Whisky in a positive manner when they are back. Highwood has recently become a shooting star of sorts amongst Canadian Distillers, and I am sure that their star will continue to shine, Come Hell or High River!

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(Note: I have a bit of experience with floods (although not nearly on the scale as this). On July 4rth, 2004, a massive storm centered itself above West Edmonton Mall (where my retail business is located) and compromised the drainage system of the second floor parking lot directly above my Sports Memorabilia Store). I was working alone at the time, and I can remember the ceiling tile above me breaking and water pouring in from seemingly everywhere. I rushed to get my stock out to safety, but unfortunately, there was no safety. My store, my stock, indeed my entire business was a 100 % write-off. As horrible as my experience nine years ago was, the experience for the people of High River was and is much worse. Today, a full three weeks after the event, many residents still have not been allowed to go back to their homes as the water is still impacting the area such that some neighbourhoods have been deemed too dangerous to re-enter. My heart goes out to the people of High River, and I wish all of them the best that God can offer in a time such as this. May other Canadians and Albertans be generous in their support of your community, and may your insurance claims all be redeemed at full value.)

Posted in Canadian Whisky, Extras, Howls, Whisk(e)y | Tagged: , , , , | 2 Comments »

 
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