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Posts Tagged ‘El Dorado’

#49 Rum of 2017: El Dorado 3 Year Cask Aged Rum (#Top100Rums)

Posted by Arctic Wolf on November 2, 2017

The Diamond Distillery sits on the East Bank of the Demerara River near Georgetown, Guyana. The Distillery, originally attached to the now closed Diamond Sugar Estate, is home to Demerara Distillers Limited (DDL).

The El Dorado 3 Year Cask Aged Demerara Rum is blended from aged stocks (the youngest being no less than 3 years old) and then filtered twice through charcoal filters to produce a clear rum. All of the Demerara Rum produced by El Dorado is aged exclusively in American oak (45 gallon bourbon barrels).

Here is a link to the # 49 Rum of 2017:

Review:  El Dorado 3 Year Cask Aged Demerara Rum

“… The rum has a pleasant soft texture with light oil-like mouth-feel. There is no bitterness, and the soft butterscotch/caramel flavours remain firm through the palate accented with light minty candy-like flavours. There is also a light spiciness which hints at citrus zest and banana peel. As I sip I also begin to sense very light undercurrents of dry fruit, chocolate and a light but firm impression of baked coconut …”

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To follow the countdown list on a daily basis, you should follow me on twitter (Rum Howler on Twitter) using the hashtag #Top100Rums.

Alternatively you can view the list as it grows by viewing my Reveal Page:

The Rum Howler – Top 100 Rums of 2017

The Reveal Page will be updated at least weekly through September, October and November and then daily in December.

Posted in Awards, Extras, Rum, Rum Reviews, White Rums | Tagged: , , , , , , , , | Comments Off on #49 Rum of 2017: El Dorado 3 Year Cask Aged Rum (#Top100Rums)

Rum Howler 2016 Top 50 Mixing Rums Countdown #8: El Dorado 3 Year Cask Aged

Posted by Arctic Wolf on December 17, 2016

2016rum_howler_badgeDemerara County (in Guyana) is popular across the world for its rich, three hundred year history of rum production. Using a combination of old wooden stills in conjunction with modern stills and distilling techniques, Demerara Distillers Ltd. (DDL), has built a reputation for outstanding quality and consistent production. In fact, Demerara Distillers is the currently the largest supplier of bulk Caribbean Rum to Europe and North America.

admin-ajax-phpThe El Dorado 3 Year Cask Aged Demerara Rum is blended from aged stocks (the youngest being no less than 3 years old) and then filtered twice through charcoal filters to produce a clear rum. All of the Demerara Rum produced by El Dorado is aged exclusively in American oak (bourbon barrels).

Here is a link to not only one of the best clear rums in the entire world, it is also the 8th Best Mixing Rum.

#8: El Dorado 3 Year Cask Aged

” … the soft butterscotch/caramel flavours remain firm through the palate accented with light minty candy-like flavours. There is also a light spiciness which hints at citrus zest and banana peel. As I sip I also begin to sense very light undercurrents of dry fruit, chocolate and a light but firm impression of baked coconut. Of course I mix a few cocktails, and I remain impressed. Lime based cocktails like the daiquiri are outstanding as is the cola based Cuba libre …”

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Stay tuned for more mixing rum revelations as I will be adding to this list each day until Christmas Eve.

And you can follow the rankings by bookmarking this page:

The Rum Howler 2016 Top 50 Mixing Rums Countdown

Posted in Awards, Extras, Rum, Rum Reviews, White Rums | Tagged: , , , , , , | Comments Off on Rum Howler 2016 Top 50 Mixing Rums Countdown #8: El Dorado 3 Year Cask Aged

2016 Spiced Rum Taste-off: El Dorado Spiced Rum

Posted by Arctic Wolf on July 13, 2016

el-dorado-spicedThe Diamond Distillery sits on the East Bank of the Demerara River near Georgetown, Guyana (South America). The Distillery, originally attached to the now closed Diamond Sugar Estate, is home to Demerara Distillers Limited (DDL). A few years ago, I was invited by DDL and Woodman Wines and Spirits to travel to Guyana for a very exclusive tour of DDL’s facilities with a small group of Canadian Spirits Writers and Restauranteurs. Some of the ‘Heritage Stills’ I saw in operation at the distillery were over 250 years old, and they were still producing (as closely as possible) the same historic marques of rum which they had produced over two centuries ago. Superimposed upon the scene of ancient Stills and equipment was the dichotomy of a brand new distillation plant which had just begun to produce its own marques of rum side by side with the ancient historic stills.

El Dorado Spiced Rum is produced at the Diamond Distillery, and according to the El Dorado Website the rum is a 100 % Demerara blend which is  produced using natural spices (cinnamon and vanilla) and hints of citrus flavour. According to recent correspondence I have had with the folks at Demerara Distillers, all rums which are branded as El Dorado Rum are blended from stocks of rum which are produced upon DDL’s traditional Heritage Stills. (For more information on the unique Heritage Stills in operation at the Diamond distillery you may read my first hand account here (Diamond Distillery Tour).

Here is a link to my most recent review of the El Dorado Spiced Rum:

#9 El Dorado Spiced Rum

“… The aroma is richer and spicier than I remember from my review of a few years back, although the general profile of vanilla, brown sugar, cloves, and cinnamon is the same as before. Light notes of apricot and peaches reach the breezes above the glass as well alongside some quiet notes of orange peel and citrus …”

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I hope you all find this countdown enjoyable and you can follow the rankings here:

The Rum Howler 2016 Spiced Rum Countdown

Posted in Rum, Rum Reviews, Spiced Rum | Tagged: , , , | Comments Off on 2016 Spiced Rum Taste-off: El Dorado Spiced Rum

Review: El Dorado Grand Special Reserve Rum

Posted by Arctic Wolf on June 23, 2016

El Dorado IndependenceEl Dorado Rum has recently announced the release of a new special edition rum which celebrates the 50th Year Anniversary of Guyana’s Independence from Britain. This Anniversary Rum is produced from a blend of rums aged 33 to 50 years, and finished with a soupcon of aged pot still rums surviving from El Dorado’s heritage Double Wooden Pot and a since-discontinued John Dore Copper Kettle stills.

The completed rum is bottled at 43 % alcohol by volume and presented in a distinctive crystal decanter adorned by an 18 carat gold collectible medallion. Only 600 bottles will be produced, each individually signed and numbered by the El Dorado Master Blender.

Here is a link to my review of this special Independence Rum:

Review: El Dorado Grand Special Reserve Rum

“… The initial aroma is rich and intimidating with dark caramel and treacle aromas rising laced with the smells of oak sap, tar-like asphalt and gluey resin. Wisps of dry fruit (raisins and dates) and hints of licorice and menthol mingle within as do a impressions of vanilla, dark brown sugar, and cinnamon. As the glass sits the complexity builds with damp cigar tobacco, espresso coffee and sweetened canned fruit (peaches and apricots) …”

Please enjoy the review, Chimo!

 

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , | Comments Off on Review: El Dorado Grand Special Reserve Rum

El Dorado Grand Special Reserve Rum

Posted by Arctic Wolf on May 16, 2016

poster (6)El Dorado Rum has recently announced the release of a new special edition rum which celebrates the 50th Year Anniversary of Guyana’s Independence from Britain.

This Anniversary Rum is produced from a blend of rums aged 33 to 50 years, and finished with a soupcon of aged pot still rums surviving from El Dorado’s heritage Double Wooden Pot and a since-discontinued John Dore Copper Kettle stills.

The completed rum is bottled at 43 % alcohol by volume and presented in a distinctive crystal decanter adorned by an 18 carat gold collectible medallion. Only 600 bottles will be produced, each individually signed and numbered by the El Dorado Master Blender.

According to the producer’s tasting notes:

The rum is full-bodied and complex with notes of coffee, bittersweet dark chocolate and a hint of orange peel.

The Eldorado Grand Special Reserve is already available in Ontario for $3500.00 per 750 ml bottle.

Of course a media sample of this special rum is on its way to me, and I will have a full review ready in a few weeks.

Happy 50th Anniversary to the people of Guyana!

Posted in Extras, Rum | Tagged: , , , , , | 3 Comments »

 
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