When I first encountered Atlantico Rum, the brand had just launched, and I was fortunate enough to be treated to an information session hosted by Brandon Lieb, of the Atlantico Importing Company. I was also treated to a tasting where I was able to try their only rum in production at that point, Atlantico Private Cask as well as two rums which were still in development at that time, a premium white rum and an anejo rum. Today line-up consists of 3 rums, the Altantico Platino, Altantico Reserva, and that previously mentioned Altantico Private Cask. (I suspect the Reserva and the Platino respectively were early versions of those rums I tasted over a decade ago.)
It appears the brand ownership has changed a little during the intervening years. Up until three years ago Atlantico was part of Ian Macleod Distillers‘ portfolio of spirits. It is unclear to me whether the brand has been acquired by another spirit’s company after Ian Macleod released its control; however the spirit is still sold at various internet retail sites and is often included in sample form in those Christmas Advent Calendars that are sold during the holiday season.
Here is a link to my full review and tasting notes for Atlantico Gran Reserva Rum:
Review: Atlantico Gran Reserva Rum
Please enjoy the review, and stay tuned for my examination of the Atlantico Platino which will publish in a few short weeks. Chimo!








Cane Island is a rum brand owned by Infinity Spirits, who appear to be based in Amsterdam. The Cane Island Brand showcases rums which are sourced from iconic Island rum nations in the Caribbean and elsewhere in the world. Each one of these countries has a long history of rum production with their own styles and traditions. T
On March 6, 2010 I posted my original review for Appleton 151 Dark Jamaican Rum which I was told at the time was one of the more favoured rums on the Isle of Jamaica. A lot of time has passed, and now 13 years later I have reached the bottom of that bottle which was originally opened 13 years ago.
Gavin & Alexander Lang were wine and spirit merchants based in Glasgow Scotland in the 1860’s. They originally produced Scotch whisky; however, they also began to experiment with rum producing recipes that expanded their portfolio after being influenced by the imported goods arriving at the Clydeside docks from the Caribbean.