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Posts Tagged ‘Lot 40’

Review: Lot No. 40 Cask Strength Rye Whisky

Posted by Arctic Wolf on August 12, 2018

Lot No. 40 has received a bit of a makeover recently as the spirit which was previously branded, Lot No. 40 Single Copper Pot Still Canadian Whisky received a new label, and the whisky is now known simply as Lot No. 40 Rye Whisky. Lot No. 40 is of course the Corby branded whisky which was first released in the 1990’s as an upscale connoisseur’s whisky for the North American market. Alas, timing is everything, and according to Don Livermore (Master Blender for Corby and J.P. Wiser’s branded whiskies), the whisky never really caught on as the market wasn’t quite ready for such a new style of Canadian Whisky. However, with the new upsurge of interest in Canadian Whisky across North America (and in particular at the premium end of the market), Corby (the owner of the Wiser’s Brand), relaunched the whisky in 2012.

Last year, as part of Corby’s  Northern Border Collection, a cask strength version of Lot No. 40 was released across Canada labeled simply as Lot No. 40 Cask Strength. It is a brute of a whisky bottled at 55 % alcohol by volume. According to the label on the bottle, the whisky is crafted in small batches using rye grain in a single copper pot still and aged for 12 years in oak barrels.

Here is a link to my full review:

Review:  Lot No. 40 Cask Strength Rye Whisky

“… The flavour hits like a sledge-hammer with rough oak and cedar spice pushed by alcohol heat, dark chocolate and heavy rye bread. Add in Christmas fruitcake, and lots of peppery spice including black pepper and cloves and we are still only part way into describing the sheer volume of flavour …”

Please enjoy the review, Chimo!

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Posted in Canadian Whisky, Whisk(e)y, Whisky Review | Tagged: , , , , , , | Comments Off on Review: Lot No. 40 Cask Strength Rye Whisky

Review: Lot No. 40 (Single Copper Pot Still) Canadian Whisky (2012 Edition)

Posted by Arctic Wolf on February 22, 2013

Lot No. 40Lot No. 40 (Single Copper Pot Still) Canadian Whisky was first released in the 1990′s as an upscale connoisseur’s whisky for the North American market. Alas, timing is everything, and the whisky never really caught on, as apparently the market wasn’t quite ready for such a new style of Canadian Whisky back then. However, with the new surge of interest in Canadian Whisky across North America (and in particular at the premium end of the market), Corby (the owner of the Wiser’s Brand), is optimistic that the time for this whisky has finally arrived.

Lot No. 40 is, make no mistake about it, a new style of  Canadian Whisky. It is made with locally grown rye which has been distilled upon a single 12,000-litre copper pot still. The final whisky is aged in new oak barrels to showcase the creamy caramelized flavours which new freshly charred oak barrels bring.

Dr. Livermore, the current Master Blender at the Hiram Walker Distillery, elaborated on the whisky for me:

Without getting into specific recipes, Lot 40 is comprised of 100% of our (Hiram Walker) rye whisky. This whisky was made via pot distillation and subsequently aged in new casks. There is a proprietary proportion of distillers malt(s) used in the brewing process that allows for conversion of the rye grains into fermentable sugars. The brewing process is made in small batches according to the traditional recipes dating back to the early 1900s.”

You may read my review of this new Canadian Whisky by clicking the following excerpt from the review:

Review:  Lot No. 40 Canadian Whisky (2012 Edition)

“… The initial nose is filled with the scents and smells of honeycomb, freshly harvested rye, and freshly cut oak and cedar planks which are still seeping bits of sap from the wood grain. Caramel toffee and green tobacco, and even more fresh rye climbs up out of the glass into the breezes …”

Please enjoy my review of this exceptional Whisky!

Posted in Canadian Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , , , , | Comments Off on Review: Lot No. 40 (Single Copper Pot Still) Canadian Whisky (2012 Edition)

 
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