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Posts Tagged ‘Top100CanadianWhisky’

#Top100CanadianWhisky #13: Review: J.P. Wiser’s Legacy Canadian Whisky

Posted by Arctic Wolf on December 11, 2017

Wiser’s Legacy Canadian Whisky (a Corby Brand) was released in early 2010 as a new entry into the fledgling “Super Premium” category of Canadian Whisky. At the time, a few other Super Premium Whiskies already existed in the market-place (Wiser’s own Red Letter, and Crown Royal’s, Cask No. 16 and Crown Royal XR); but the category hadn’t really caught the buying public’s imagination. In fact the Super Premium category had seen more failures than successes to that point (at least as far as Canadian Whisky was concerned). However the tipping point for the category seems to have been the year 2010, and the brand which (in my opinion) which helped the most to bring about a this change was Wiser’s Legacy.

The Legacy is produced from a rye forward mash bill (Canadian rye, rye malt and barley malt) using a slow copper pot distillation technique which was ‘fine-tuned’ to capture the very specific flavours and aromas during distillation. The new oak barrels used to age the resulting distillate were lightly toasted rather than heavily charred to help bring more of these specific flavours forward.

Wiser’s Legacy was recently re-branded (as was the entire Wiser’s range) by adding the first two initials of the founder (J.P. Wiser) to the brand name. This means the spirit is now properly called, J.P. Wiser’s Legacy.

Here is a link to the Rum Howler #13 Canadian Whisky in my list of the 100 Best of 2017:

Review:  Review: J.P. Wiser’s Legacy Canadian Whisky

“… Fresh oak and sap are at the forefront of the flavour which is also heavy with butterscotch, rye and bourbon-like corn notes. I catch hints of maple and cedar, as well as a light herbaceous quality that reminds me of menthol. There is so much more, rich pipe tobacco, vanilla and baking spices …”

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Note: To follow the countdown list of the Top 100 Canadian Whiskies of 2017, you should follow me on twitter (Rum Howler on Twitter) using the hashtag #Top100CanadianWhisky.

Alternatively you can view the list as it grows by viewing my Reveal Page here on this website:

The Rum Howler – Top 100 Canadian Whiskies of 2017

The Reveal Page will be updated at as frequently as possible throughout the month of December.

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y, Whisk(e)y Review, Whisky Review | Tagged: , , , , , , , , | Comments Off on #Top100CanadianWhisky #13: Review: J.P. Wiser’s Legacy Canadian Whisky

#Top100CanadianWhisky #14: Lot No. 40 Cask Strength Rye Whisky

Posted by Arctic Wolf on December 10, 2017

Lot No. 40 has received a bit of a makeover recently as the spirit which was previously branded, Lot No. 40 Single Copper Pot Still Canadian Whisky received a new label, and the whisky is now known simply as Lot No. 40 Rye Whisky. Lot No. 40 is of course the Corby branded whisky which was first released in the 1990’s as an upscale connoisseur’s whisky for the North American market. Alas, timing is everything, and according to Don Livermore (Master Blender for Corby and J.P. Wiser’s branded whiskies), the whisky never really caught on as the market wasn’t quite ready for such a new style of Canadian Whisky. However, with the new upsurge of interest in Canadian Whisky across North America (and in particular at the premium end of the market), Corby (the owner of the Wiser’s Brand), relaunched the whisky in 2012.

This year, as part of Corby’s  Northern Border Collection, a cask strength version of Lot No. 40 was released across Canada labeled simply as Lot No. 40 Cask Strength. It is a brute of a whisky bottled at 55 % alcohol by volume. According to the label on the bottle, the whisky is crafted in small batches using rye grain in a single copper pot still and aged for 12 years in oak barrels.

Here is a link to the Rum Howler #14 Canadian Whisky in my list of the 100 Best of 2017:

Review:  Lot No. 40 Cask Strength Rye Whisky

“… The flavour hits like a sledge-hammer with rough oak and cedar spice pushed by alcohol heat, dark chocolate and heavy rye bread. Add in Christmas fruitcake, and lots of peppery spice including black pepper and cloves and we are still only part way into describing the sheer volume of flavour …”

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Note: To follow the countdown list of the Top 100 Canadian Whiskies of 2017, you should follow me on twitter (Rum Howler on Twitter) using the hashtag #Top100CanadianWhisky.

Alternatively you can view the list as it grows by viewing my Reveal Page here on this website:

The Rum Howler – Top 100 Canadian Whiskies of 2017

The Reveal Page will be updated at as frequently as possible throughout the month of December.

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y, Whisk(e)y Review, Whisky Review | Tagged: , , , , , , , | Comments Off on #Top100CanadianWhisky #14: Lot No. 40 Cask Strength Rye Whisky

#Top100CanadianWhisky #15: Mt. Logan 15 Year Old Canadian Rye Whisky

Posted by Arctic Wolf on December 9, 2017

The Mt. Logan whisky brand has been turning up in the local Liquor Depot chain of stores in my locale. It is in fact a ‘destination’ brand exclusive to Liquor Depot and Wine & Beyond (Liquor Stores N.A. Inc.) stores in Western Canada.

The whisky itself is produced by Highwood Distillers who are located in High River, Alberta (about 40 Kilometers south of Calgary). According to the label on the back of the bottle, Mt. Logan 15 Year Old Canadian Rye Whisky is produced from prairie grain in a batch style distillation with each grains distilled and aged separately.

When I discussed the brand with Ryan Engen, Director of Spirits, Liquor Stores N.A. Inc., he clarified for me. According to Ryan, the information from the distillery regarding the brand is that the 15 and the 20 Year Old Mt. Logan Whiskies are both 100% corn distillate aged in charred American white oak.

Here is a link to the Rum Howler #15 Canadian Whisky in my list of the 100 Best of 2017:

Review: Mt. Logan 15 Year Old Canadian Rye Whisky

“… Light flavours of corn, vanilla, butterscotch and almond are chased merrily across the palate by fine oak spice. The light corn builds with each sip bringing a beguiling sweetness forward which plays very nicely with the dusty wood spices. Hints of cinnamon appear within the spice adding a lovely nuance to the soft parade …”

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Note: To follow the countdown list of the Top 100 Canadian Whiskies of 2017, you should follow me on twitter (Rum Howler on Twitter) using the hashtag #Top100CanadianWhisky.

Alternatively you can view the list as it grows by viewing my Reveal Page here on this website:

The Rum Howler – Top 100 Canadian Whiskies of 2017

The Reveal Page will be updated at as frequently as possible throughout the month of December.

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y, Whisk(e)y Review, Whisky Review | Tagged: , , , , , , , | Comments Off on #Top100CanadianWhisky #15: Mt. Logan 15 Year Old Canadian Rye Whisky

#Top100CanadianWhisky #16: Lot No. 40 Rye Whisky

Posted by Arctic Wolf on December 8, 2017

Lot No. 40 is of course the Corby branded whisky which was first released in the 1990’s as an upscale connoisseur’s whisky for the North American market. Alas, timing is everything, and according to Don Livermore (Master Blender for Corby and J.P. Wiser’s branded whiskies), the whisky never really caught on as the market wasn’t quite ready for such a new style of Canadian Whisky.

However, with the new upsurge of interest in Canadian Whisky across North America (and in particular at the premium end of the market), Corby (the owner of the J.P. Wiser’s Brand), relaunched the whisky in 2012.

According to the bottle label:

Lot. No. 40 is crafted in small batches using rye grain in a single copper pot still aged in virgin oak barrels.

Here is a link to the Rum Howler #16 Canadian Whisky in my list of the 100 Best of 2017:

Review: Lot No. 40 Rye Whisky

“… The initial nose is filled with the scents and smells of milk chocolate and bread crust alongside fresh rye grain and strong oak and cedar scents. Caramel toffee, baking spices (vanilla, nutmeg, and cinnamon) and more fresh rye pour out of the glass into the breezes. As the glass breathes, the smells of oak and cedar strengthen with firm undertones of leather and burlap revealing themselves …”

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Note: To follow the countdown list of the Top 100 Canadian Whiskies of 2017, you should follow me on twitter (Rum Howler on Twitter) using the hashtag #Top100CanadianWhisky.

Alternatively you can view the list as it grows by viewing my Reveal Page here on this website:

The Rum Howler – Top 100 Canadian Whiskies of 2017

The Reveal Page will be updated at as frequently as possible throughout the month of December.

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y, Whisk(e)y Review, Whisky Review | Tagged: , , , , , , , , | 1 Comment »

#Top100CanadianWhisky #17: Crown Royal Reserve

Posted by Arctic Wolf on December 7, 2017

Crown Royal Canadian Whisky is currently produced in Gimli, Manitoba, at the Crown Royal Distillery. The distillery and the brand are owned by Diageo, and I think it is fair to say that Crown Royal is Diageo’s flagship Canadian whisky brand. In 1992, a premium version of Crown Royal was introduced as Crown Royal Special Reserve. This whisky was produced from specially selected casks which were tasted and monitored closely by the Crown Royal Master Blender. These ‘premium casks’ represented whiskies with special character, and they were allowed to age longer with the aim of producing a more premium whisky. In the fall of 2008, this more premium Crown Royal Special Reserve was relaunched as Crown Royal Reserve Canadian Whisky.

Here is a link to the Rum Howler #17 Canadian Whisky in my list of the 100 Best of 2017:

Review: Crown Royal Reserve Canadian Whisky

“… The whisky is lightly oaky with wood spices leading out as orange peel and pepper. Some clear rye spices (ginger in particular) jump in, and this spicy montage of flavour is accented by sweet flavours of caramel and maple. There is of course that typical punky corn/bourbon presence winding through the whisky that seems to be the signature flavour of Crown Royal …”

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Note: To follow the countdown list of the Top 100 Canadian Whiskies of 2017, you should follow me on twitter (Rum Howler on Twitter) using the hashtag #Top100CanadianWhisky.

Alternatively you can view the list as it grows by viewing my Reveal Page here on this website:

The Rum Howler – Top 100 Canadian Whiskies of 2017

The Reveal Page will be updated at as frequently as possible throughout the month of December.

Posted in Awards, Canadian Whisky, Extras, Whisk(e)y, Whisk(e)y Review, Whisky Review | Tagged: , , , , , , , | Comments Off on #Top100CanadianWhisky #17: Crown Royal Reserve

 
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