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Archive for the ‘Scotch Whisky’ Category

Whisky Review: The Macallan Fine Oak 15 Year Old Scotch Whisky

Posted by Arctic Wolf on November 14, 2010

After a year of blogging about whisky, I decided I deserved a treat, and so I went into my private stash of rare whiskies, (well maybe not so rare), and I brought out a bottle of The Macallan Fine Oak 15-year-old Scotch Whisky.

The Macallan Fine Oak Series is a series of single malt Scotch whiskies, produced at The Macallan Distillery at Craigellachie in the Speyside region of Scotland which are matured in seasoned American oak casks, (sherry as well as bourbon), as well as sherry casks from Spain. This series is quite a departure for The Macallan who are renowned for their whiskies which have been aged solely in Sherry  Oak casks from Jerez, Spain,  The new Fine Oak Series has drawn rave reviews some quarters (Jim Murray for example awarded it “Best New Scotch Brand” when it was launched), and dramatic criticism from others who considered the American barrels inferior due to the lighter flavour profile of the American Bourbon Cask.

Since I was treating myself to one of my more favoured whiskies, I thought it might nice to write a review to share my thoughts as to why I enjoy this particular whisky so much.

Here is a snippet from the review…

“…The whisky flavours are pushed forward  firmly by the higher alcohol content. Oak vanilla, honeycomb, dabs of brown sugar, and a trace of malty barley are all wound up in a soft sherry smoke which seems to entwine them in a delightful chorus of flavour.  Dry fruits flavours accent the smoke, while fresh citrus fruit seems to be bursting out of the sides of the whisky flavour….”

You may read the full review here:

Review: The Macallan Fine Oak 15 Year Old Scotch Whisky

Please enjoy the review and the recipe at the conclusion.

Posted in Scotch Whisky, Single Malt Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , | Comments Off on Whisky Review: The Macallan Fine Oak 15 Year Old Scotch Whisky

The Rum Howler Awards – The Whisky Wrap-up

Posted by Arctic Wolf on October 23, 2010

And today I reach the last of my Rum Howler Awards Postings presenting the ‘grand prize’ awards for best whiskies I have tasted over the past year.  As with the rum, I wanted to be completely fair about things so I brought in some help and had the final tasting sessions done by panel rather than by myself alone.

All final tastings were done in a blind format. The panel members were not even tasting the same spirits at the same time. The whiskies were ranked  by each panel member, and then the rankings were compared to choose the best spirit for each category.

Unlike the Rum awards which were based upon age and price, the whisky awards were based solely on price.  I allowed for a bit of leeway ($10.00) when it came to imported whiskies as I understand the costs of shipping into my locale from other parts of the world.

The Rum Howler Award for Best Whisky under $40.00:
(A price point below $40.00 in my market (Alberta) was required.)

Alberta Premium Rye 25Yr Old

Honourable mention to Wiser’s Small Batch, The Black Grouse, and Gibson’s Finest 12 YR.

The decision to make the determining factor, price rather than age, was based upon the sheer volume of whiskies with no age statement in my market. However once that decision was made, it was a foregone conclusion that Alberta Premium 25 Yr Old Limited Edition would waltz away with the first award. In the under $40.00 price range there just isn’t a better whisky in the world. The good news for the competitors is that this whisky has pretty much sold out and will not be in the competition next year.  The bad news for the competitors is that Alberta Premium 30 Year Old is apparently on its way.

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The Rum Howler Award for Best Whisky under $80.00:
(A price point below $80.00 in my market (Alberta) was required.)

Highland Park 12

Honourable mention to Johnnie Walker Black LabelAlberta Premium Rye 25Yr Old and Wiser’s 18 Years Old.

The Highland Park 12 Year Old Whisky is my go to whisky when I want a nice aromatic peated whisky in the middle of the cold spells in winter. I was immensely satisfied when the panel verified my thoughts that this is a world-class spirit.  The Johnny Walker Black, The Alberta Premium 25, and the Wiser’s 18 Year Old were all very strong competitors in what was the closest race for an award in this series.  If you began your whisky collection with these four spirits, you would do yourself no wrong.

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The Rum Howler Award for Best Whisky (Any Price)

Bruichladdich Black Art

Honourable Mention to Wiser’s 18 Years Old, Highland Park 12, and Greenore Single Grain Irish Whiskey (15YR).

Four panel members each chose a different whisky in the blind tastings. But when all the scores were analyzed the Black Art from Bruichladdich was deemed to be the most popular. I found it interesting that the Irish whiskey from Cooley’s scored so well. It seems that every time this bottle is opened it gains new converts. I also found it interesting that the Wiser’s 18 and the Highland Park 12 scored much higher than many more expensive offerings.

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And there we have the final “Grand Prize” Rum Howler Awards for Whiskies! Here is a summary of today’s Awards:

The Rum Howler Award for Best Whisky under $40.00, Alberta Premium Rye 25Yr Old

The Rum Howler Award for Best Whisky under $80.00, Highland Park 12

The Rum Howler Award for Best Whisky (Any Price), Bruichladdich Black Art

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All of my 2010 Whisky Awards can be found on this summary page:

The Rum Howler Awards for Whisky Excellence!

Posted in American Whiskey, Canadian Whisky, Howls, Indian Whisky, Irish Whskey, Scotch Whisky, Whisk(e)y | Tagged: , , , , , | Comments Off on The Rum Howler Awards – The Whisky Wrap-up

The Rum Howler Awards – Part 3

Posted by Arctic Wolf on October 21, 2010

Yesterday it was Rum, and now today it will be Whisky.  And just as I did yesterday, today I will be assigning my the Regional Rum Howler Awards for Whisky Excellence.  And just like yesterday, I need to apologize before I begin by admitting, that my experience with certain regions of the World is lacking and a truly representative award just isn’t possible where I lack experience. But again, I shall do my best to award only the most worthy.

All of these awards are based upon side by side tasting sessions held over a period of several weeks. I actually began about two months ago slowly tasting different whiskies (and the rum too) bringing only the very best forward for the final tastings which took place over the last two weeks.

The Rum Howler Award for the Best Canadian Whisky:

Wiser’s 18 Years Old

Honourable mention to Alberta Premium Rye 25Yr Old, and Forty Creek Portwood Reserve.

Initially I began with six contenders for this Award, but it quickly became a three-way contest. There were times when each of the two Honourable mentions seemed like they would be chosen, but in the end I realized that when I was not doing the side by side tastings, I was inclined to want a glass of the Wiser’s 18, more than the other contenders. As this seemed to be the only hard evidence I had to base my decision on, I granted the slimmest of victories on that basis.

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The Rum Howler Award for the Best Scotch Whisky:

Bruichladdich Black Art

Honourable mention to Highland Park 12, Johnnie Walker Black Label, Tullibardine Single Cask Edition 1987  Hogshead Cask #632, and  Mostowie 1979 28 Yr from Cask No.s 12771 & 12772

If I thought judging the Canadian Whiskies was tough, that was nothing compared to judging the Scotch Whiskies.  So many varieties of peated scotch, nonpeated scotch, blended scotch, and Single Malt Scotch. And then there are the regional variations.  I decided to keep it simple, one category, one award.  I chose the best blends from Diageo, I chose the best Single Malts from Bruichladdich and Highland Distillers, and I went into my private stash of rare whiskies from private Bottlers like Dewars Rattay and Signatory which I have not even reviewed yet, but which I had already tasted and enjoyed over the course of the past year.  Eliminating whiskies slowly over time was difficult, but in the end one whisky seemed to stand taller in the glass than the others, The Bruichladdich Black Art!

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The Rum Howler Award For Best American Whiskey:

Evan Williams Single Barrel

Honourable mention to High West Whiskey – Rendezvous, and Knob Creek 9.

I was tempted to lump the American Whiskey category into a Whiskies of the World category with all of the other whiskeys besides Canadian and Scottish Whisky.  But after thinking it over I decided that it just wouldn’t be fair. American Whiskey as a category is certainly larger than Canadian Whisky in terms of styles and brands, and although I have not reviewed a lot of American Whisky on my blog, I certainly have tried a lot of varieties over the past year at tasting events and festivals. The ones I liked I purchased and have sipped occasionally. Buffalo Trace, Jim Beam, High West, Knob Creek, and Eagle Rare all were sipped and sampled in a taste off. The clear winner in my opinion was the Evan Williams Single Barrel.

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The Rum Howler Award For Best Irish Whiskey:

Greenore Single Grain Irish Whiskey (15YR)

I regret that I have no honourable mentions for the Irish Whiskey Category. The fault is mine and not the Whiskey’s. I have only sampled five Irish Whiskey’s in the past year and my ability to speak on behalf of the Whiskey of the Emerald Isle is severely impaired. But in giving the Greenore Single Grain Irish Whiskey a Rumhowler Award, I have no qualms. This whisky is simply a marvel, and you do yourself a grave injustice if you do not attempt to taste it.

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The Rum howler Award for Best Emerging Nation Whisky:

Amrut Indian Single Malt Whisky

Honourable mention Suntory Yamazaki 12

I actually have sampled a fair number of whiskies over the past year from the emerging whisky nations, single malts from Australia, Wales, Japan and India. And I have sampled some excellent grain whiskies or blends from Japan. Amrut Distillery has gained fame as of late for their excellent attention to detail and their most excellent whisky. I wish I had the time to sample their Amrut Fusion which is widely regarded as one of the World’s best.  But I guess I have one to look forward to for nest year!

*Note:  To call India and Japan emerging whisky nations does a serious injustice to these nations. It is far more correct to say that it is our recognition of the quality of their whisky that has emerged.

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And there you have it, the next five Rum Howler Awards!

The Rum Howler Award for the Best Canadian Whisky, Wiser’s 18 Years Old

The Rum Howler Award for the Best Scotch Whisky, Bruichladdich Black Art

The Rum Howler Award For Best American Whiskey, Evan Williams Single Barrel

The Rum Howler Award For Best Irish Whiskey, Greenore Single Grain Irish Whiskey (15YR)

The Rum howler Award for Best Emerging Nation Whisky, Amrut Indian Single Malt Whisky

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Tomorrow will be the final awards where I reveal the best of the best!

Posted in American Whiskey, Canadian Whisky, Howls, Indian Whisky, Irish Whskey, Scotch Whisky, Whisk(e)y | Tagged: , , , , , , | Comments Off on The Rum Howler Awards – Part 3

Whisky Review: The Black Grouse

Posted by Arctic Wolf on October 7, 2010

The Black Grouse Blended Scotch Whisky is relatively new whisky from the makers of The Famous Grouse.  The company has a history in Scotland reaching back in time to 1896 when Wine Merchants, Matthew Gloag and Son, first blended what they called their ‘Grouse’ Whisky.  Over the next century The Famous Grouse would become one of the most popular brands of whisky in Scotland.

The Black Grouse is an offshoot of its popular cousin, The Famous Grouse, which is a blended whisky containing premium Single malts such as The Macallan and Highland Park. These single malts (as well as others in the blend) are married with a selection of fine grain whiskies in fully seasoned oak casks.  The Black Grouse begins where The Famous Grouse ends, and is the result of a further blending of the Famous Grouse Whisky with Islay Malt Whiskies.  The resulting whisky has a peated flavour profile with a reportedly dark smoky character.

As a side note, The Black Grouse, Tetrao tetrix, is a rare relative of Scotland’s national game bird, the Red Grouse.  When the new blend was launched, The Famous Grouse made a commitment to preserve this rare game bird by donating 50 pence from each bottle sold to the conservation efforts of The Black Grouse habitat.

This information is expanded upon on The Black Grouse Website.

Here is an excerpt from my review:

“…The initial impression in my mouth is of beguiling sweetness coupled with a ribbon of soft smoke and organic peat.  As I noted earlier, the peat and smoke are gentle rather than forceful. The sweetness manifests itself as a honeyed caramel.  The smoke shows evidence of a sherry influence with dried fruit (raisins and prunes) and soft pops of cherries.  The peat seems organic coming across as soft and chewy with a distinctive boggy taste…”

You may read the full review here:

Whisky Review: The Black Grouse

As well  two of my three suggested cocktails for this whisky have been placed in my recipe section, The Rusty Nail and The Black Cove.

Enjoy the review everyone!

Posted in Cocktails & Recipes, Scotch Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: , , , , , | Comments Off on Whisky Review: The Black Grouse

Review: The Famous Grouse Blended Scotch Whisky

Posted by Arctic Wolf on September 26, 2010

The Famous Grouse Blended Scotch Whisky has a history in Scotland reaching back in time to 1896 when Wine Merchants, Matthew Gloag and Son, first blended their Grouse Whisky. Over the next nine years, the whisky became so popular that Matthew Gloag decided to add the word ‘famous’ to the name in 1905. Over the next century it would become one of the most popular brands of whisky in Scotland.

According to The Famous Grouse Website, the whisky is a blend which contains premium single malts such as The Macallan and Highland Park. These single malts (as well as others in the blend) are married with a selection of fine grain whiskies in fully seasoned oak casks. The resulting blend is a complex whisky full of character and smoothness. This information is expanded upon on the website, where you can also find information regarding the full range of The Famous Grouse brand.

Here is a snippet from my review:

” …The initial nose is sweet and spicy with a hint of boggy peat rising into the breezes. As I allow the glass to decant the nose becomes richer with the aroma of toffee and vanilla entering the fray with mixed scents of citrus peel with a wisp of dry fruit….”

You may read the full review here:

Review: The Famous Grouse Blended Scotch Whisky

Posted in Cocktails & Recipes, Scotch Whisky, Whisk(e)y Review | Tagged: , , , , | Comments Off on Review: The Famous Grouse Blended Scotch Whisky