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Posts Tagged ‘St. Lucia’

24 Days of Rum (#13) – Chairman’s Reserve Forgotten Casks (St. Lucia)

Posted by Arctic Wolf on December 13, 2019

St.Lucia is the home to Chairman’s Reserve, a very popular rum brand which up to this time has eluded me. It’s kind of nice to start my exploration of the brand at the top of its ladder with Chairman’s Reserve Forgotten Casks a well aged rum (6 to 11 years) which became St. Lucia Distillers top brand quite by accident. You will have to read the review to get the whole story.

Here is a link to my tasting notes and scores for the No. 13 spirit in the 24 Days of Rum – The Original Rum Tasting Box:

Review: Chairman’s Reserve Forgotten Casks

“… Maple sweetness with a nice light oaky backdrop, light nuttiness underneath reminds me of almonds and pecans, and then there is a lovely little bit of baking spice (vanilla  and cinnamon), Finally hints of raisins mixed with that light herbal grasses …”

Note: 24 Days of Rum – The Original Rum Tasting Box produced by 1423 World Class Spirits contains 24 handpicked rums from 24 different countries all over the world. It features an extraordinary opportunity to sample a wide variety of premium rums allowing you to hone in on the particular style which suits your palate. As indicated in my previously published review (here) This Rum Advent Calendar is a highly recommended gift for the rum enthusiast.

Chimo!

Posted in Rum, Rum Reviews | Tagged: , , , , , , , | Comments Off on 24 Days of Rum (#13) – Chairman’s Reserve Forgotten Casks (St. Lucia)

Review: Berrys’ Finest St. Lucia Rum (Aged 12 Years)

Posted by Arctic Wolf on October 11, 2013

SAM_0963 Brrey Bros. St. Lucia 12Saint Lucia is a Caribbean Island Country located south of Martinique and northwest of Barbados near the boundary between the Caribbean Sea and the Atlantic Ocean. It is part of the Lesser Antilles chain of islands and supports a culture which includes both French and English influences. The rum produced on the island is produced solely by St Lucia Distillers who represent an amalgamation of the last two distillers upon the island, Barnard and Geest. The rum is produced in the English style from fermented molasses upon a variety of stills, both copper pot and column, and aged in oak barrels.

Berry Bros. & Rudd is one of London’s oldest Wine and Spirits Merchant with over 300 years of experience and tradition from which to draw upon. The company began its operation at 3 – St. James’s Street (in London, UK) in 1698, and still operates from that same location today. Although they are primarily merchants of wine, the company has a strong presence in the sale of distilled spirits as well. And in fact, this presence within the spirits industry had its beginnings approximately 100 years ago. (The Cutty Sark brand was developed by Berry Bros & Rudd in 1923.)

Today Berry Bros & Rudd acts as an independent bottler of Whisky, Cognac, Armagnac, and of course Rum. A few of their rum offerings are available in my locale, and I was able to obtain a sample of the 12 Year Old – Berrys’ Finest St. Lucia Rum, from the Western Canadian distributor Charton Hobbs.

You may read my full review by clicking on the following excerpt link:

Review: Berrys’ Finest St. Lucia Rum (Aged 12 Years)

“… The initial scents from the glass were quite nice. Things were both lightly sweet and lightly herbal carrying impressions of a butterscotch, sweetgrass and heather, bits of licorice, mint, and menthol. I also noticed a subtle underlying mustiness …”

The unique flavour of this St. Lucia Rum lended itself well to a nice Mai Tai recipe. For your enjoyment I have included such a recipe at the conclusion of the review, the St. Lucia Mai Tai.

Cheers Everyone!

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , , | Comments Off on Review: Berrys’ Finest St. Lucia Rum (Aged 12 Years)

 
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