Leyenda del Milagro Silver Tequila is produced from estate-grown 100% Blue Weber Agave harvested from the highlands of Jalisco. As a highland tequila,we can expect the Milagro Tequila to exhibit strong fruity citrus notes and to have a little hot pepper in the delivery and in the finish. (This is as opposed to lowland tequila which has stronger earthier flavours of agave and less hot pepper.)
The spirit is produced at Tequilera Milagro, S.A. de C.V. (Nom 1559) where the agave is roasted in brick ovens made from the same volcanic-rich soil where the highland agave fourishes in Jalisco. The roasted agave is shredded to extract the cooked juice which (unlike other tequila brands which are double distilled) is triple distilled in a Copper Pot Still. This makes Milagro a lighter spirit than we would typically expect a silver agave spirit to be.
Here is a link to my full review:
Review: Leyenda del Milagro Silver Tequila
Please enjoy my review which concludes with my serving suggestion, Lexi’s Cocktail.
Chimo!








Greg Lipin and Jody Miall are both avid rock climbers who regularly travel to Kentucky on climbing trips. It was on one of these trips that the two friends developed a passion for ‘brown spirits’ which ultimately led them to opening their own Micro-distillery (North of 7) in Ottawa, Ontario. They currently produce several styles of Canadian Whisky, their Leatherback Dark Rum (sold at 40 % abv. and at 57 % abv.) Triple Beam Gin and Illuminati Vodka.
Blackwell Fine Jamaican Dark Rum is a brand of Jamaican Dark Rum founded by Cris Blackwell (founder of Island Records) and Richard Kirshenbaum (advertising executive and
Greg Lipin and Jody Miall are both avid rock climbers who regularly travel to Kentucky on climbing trips. It was there that the two friends developed a passion for ‘brown spirits’ which led them to opening their own Micro-distillery (North of 7) in Ottawa, Ontario. They currently produce several styles of Canadian Whisky, two versions of dark rum, as well as both gin and vodka.