Posted by Arctic Wolf on March 8, 2017
The world of Rum was saddened by the loss of Thierry Gardère. After stating that he wasn’t feeling well and was having trouble breathing, Gardère passed away on Wednesday February 27 in Port-au-Prince, Haiti on the way to the hospital. Thierry Gardère was the fourth generation of his family to direct the Society du Rhum Barbancourt, which is the company responsible for the distillation and production of Rhum Barbancourt. Thierry was described to me as a real gentleman and benefactor to his country. When I learned of the sad news, I decided to pay a very small tribute to both the man and the rhum he produced by re-visitng my 7 year old review of the Barbancourt Reserve Speciale 8 Year Old Rhum.
Rhum Barbancourt is produced in Port Au Prince on the Isle of Haiti. The Haitian company (founded by Dupré Barbancourt ) began producing rhum on March 18, 1862, distilling their spirit directly from sugar cane juice rather than using molasses.
Here is a link to my newly revised review:
“… I notice smells of banana, orange peel, almond, vanilla and mild oak spices. The light butterscotch and brown sugar notes move into those light oak spices bringing yummy toffee forward and a few scattered baking spices. The almond notes I noticed initially are moving towards marzipan, and the orange peel is moving towards marmalade …”
I hope everyone enjoys my revised review and the cocktail suggestion, Haitian Gentleman which follows.
(My sincere condolences to all friends and family of Thierry Gardère, as well as to the staff and workers at Thierry Gardère who are mourning his loss.)
Posted in Rum, Rum Reviews | Tagged: 8 Year Old, Five Star, Reserve Speciale, Review, Rhum, Rhum Barbancourt | Leave a Comment »
Posted by Arctic Wolf on June 6, 2016
Gibson’s Finest recently released a brand new 8-year-old expression in Alberta, Gibson’s Finest Bold Canadian Whisky. What makes it ‘Bold’ is the bottling proof which is a full 46 % alcohol by volume which is a full 6 % more than the 40 % alcohol by volume bottlings which are standard for the Canadian Whisky category. The whisky also features what the media notes call a ‘bold deep colour’. The dark colour or the whisky combined with the higher bottling proof apparently are part of the reason why the producer claims the whisky is ‘specially crafted to deliver Canada’s Finest Rye and Cola’.
Here is a link to my latest Canadian Whisky review:
“… When I bring my nose to the glass, a caramel note is quite obvious and sits out in front of the oak spice and whisky grain. I allowed the glass to breathe and soon noticed a building fruitiness of canned pears and baked apples. As time passes vanilla with a touch of cinnamon emerges and melds into the caramel note which now resembles the smell of baking cinnamon buns …”
Please enjoy my review of this brand new Canadian Whisky!
Posted in Canadian Whisky, Whisk(e)y, Whisk(e)y Review | Tagged: 8 Year Old, Bold, Canadian Whisky, Gibson's Finest, Review, Whisky | Comments Off on Review: Gibson’s Finest Bold Canadian Whisky
Posted by Arctic Wolf on July 1, 2015
Rum Nation is an Italian company created by Fabio Rossi, who began his life in the spirits trade as a Oenologist (one who has studied wine-making). After his studies, Mr. Rossi left the wine business and started up a whisky company in Edinburgh (Wilson and Morgan) acting as an independent bottler of Single Malt Scotch Whisky. His interest turned to rum, and in 1999 Fabio Rossi founded Rum Nation. His company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment of limited edition bottlings. One such bottling is Rum Nation Jamaica 8 Year Old Rum (2015 release).
The 8 Year Old Jamaican Pot Still Rum was distilled in 2006 in a traditional Pot Still (distillery located St. Catherine, on the Island of Jamaica) and spent the first 7 years of its maturation on the island in ex-bourbon casks. From Jamaica, the rum was transported to Italy where it was transferred to ex-sherry casks (Oloroso), and then it spent an additional year aging in a cool wine cellar in the Piedmont. The final rum was bottled at a full 50 % alcohol by volume in Italy in 2015.
Jamaican Pot Still Punch
According to Fabio Rossi:
“We decided to bottle at 50% because we wanted it to stay ballsy, and appeal to whisky drinkers!”
You may read my full review of this ‘ballsy’ rum by clicking on the following link:
“… The breezes seem to be filled with baking spices (vanilla, cinnamon, and a touch of cloves), rich brown sugar, and sherry-like aromas of dark fruit (raisins and dates). I also sense a strong presence of orange peel which is typical of Jamaican rums. In the midst of those familiar rummy scents are the punky notes of the Pot Still …”
Please enjoy my review as well as the suggested punch recipe at its conclusion, Jamaican Pot Still Punch.
Happy Canada Day!
Posted in Dark Rums, Rum, Rum Reviews | Tagged: 8 Year Old, Cocktails, Jamaica, Pot Still Punch, Pot Still Rum, Rum, Rum Nation, Rum Review | Comments Off on Review: Rum Nation Jamaica Pot Still 8 Year Old Rum
Posted by Arctic Wolf on May 24, 2015
Rum Nation is headquartered in Italy; however Fabio Rossi (The Founder and Owner) purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment of rare limited edition rum bottlings.
One such bottling is Rum Nation Peruano (8 Year Old).
The spirit is produced in the northern Peruvian region of Lambayeque from molasses produced from sugarcane grown in the region. It is distilled on old Scottish column stills in a Peruvian distillery founded in the first half of the 20th Century. Although the rum bears an 8-year-old age statement, the spirit is actually aged in a solera-like style in various kinds of different barrels blended to a recipe which is almost as old as the distillery which produces it.
Based upon my correspondence with Fabio Rossi of Rum Nation, I can safely say that he considers this an entry level sipping rum with a good price/quality ratio ideal for the connoisseur on a budget. I guess, I will examine that claim and see if I agree.
Here is a link to my full review:
“… I noticed firm dark brown sugar scents drifting upwards which were accented by caramel, vanilla and baking spices (cinnamon, nutmeg and a touch of clove). There is a pleasant backdrop of oak spice, although I think it would be fair to say that the oak spice takes a backseat (in terms of aroma) to the rummy caramel and rich brown sugar scents apparent in the breezes …”
Please enjoy my review which includes a suggested cocktail (Fancy Rum Cocktail), as well as a suggested chocolate pairing, Valrhona Noir Guyanaja.
Posted in Dark Rums, Rum, Rum Reviews | Tagged: 8 Year Old, Aged Rum, Cocktails, Fabio Rossi, Fancy, Peruano, Peruvian Rum, Review, Rum, Rum Nation | Comments Off on Review: Rum Nation Peruano (8 Year Old)